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KFC W750260

2733 13 ST, St. Cloud FL 34769 · 407.892.6650

Last inspected Jul 10, 2026 · 7 visits since July 2023

Licence typeRestaurant
Seats58
Risk levelRisk Level 2
LicenceSEA5900834
Grade history
DEC 24
MAY 25
SEP 25
FEB 26
JUL 26
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jul 10, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Floor tiles missing and/or in disrepair. Several missing tiles in front of mop sink and one on cookline
Basic/36-17-5/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in freezer near cookline
Basic/23-03-4/Repeat Violation
Feb 20, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on top of bag of flour on dry storage shelf in prep area Operator removed
Basic/40-06-5/Corrected On-Site
Equipment in poor repair. Hot box gaskets on cookline melted in several places
Basic/14-11-5
Floor tiles missing and/or in disrepair. Cracked tile in front of three compartment sink
Basic/36-17-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dry storage shelf at prep area Several equipment gaskets
Basic/23-03-4
Sep 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Floor soiled/has accumulation of debris. Grease and debris built up underneath cooking equipment
Basic/36-73-4/Repeat Violation
Ice buildup in reach-in freezer and/or walk-in freezer. At top of reach in freezer on cookline Bottom of reach in freezer in prep area
Basic/14-69-4
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of reach in cooler across from warewashing area soiled with coleslaw dressing
Basic/22-16-4
May 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter no vacuum breaker at mop sink.
High priority/29-34-4
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles over deep fryers hanging.
Basic/36-32-5
Floor soiled/has accumulation of debris. Floors soiled with grease and food debris below fryers on cooks line.
Basic/36-73-4
Floor tiles missing and/or in disrepair. Floor tile broken in front on deep fryers.
Basic/36-17-5
In-use tongs stored on equipment door handle between uses. Tongs on fryer handles.
Basic/10-20-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-in cooler and reach-in freezer on cooks line soiled with debris.
Basic/23-03-4
Dec 9, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Soap dispenser at handwash sink not working/unable to dispense soap. Operator fixed dispenser
Intermediate/31B-06-4/Corrected On-Site
Floor tiles missing and/or in disrepair. At chicken prep area in front of fryers
Basic/36-17-5
Mar 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Exterior door has a gap at the threshold that opens to the outside. Exit door at back of kitchen
Basic/35B-01-4
Floor tiles missing and/or in disrepair. At fryers and chicken prep area
Basic/36-17-5
Work items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. iPad stored on top of sauces next to managers office
Basic/40-06-5/Corrected On-Site
Jul 20, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Spray hose at mop sink lower than flood rim of sink.
High priority/29-37-4/Corrected On-Site
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen
Basic/36-34-5
Equipment in poor repair. Gaskets walk in cooler
Basic/14-11-5
Floor area(s) covered with standing water. Floor in front of fryers wet and greasy
Basic/36-22-4
Floor tiles missing and/or in disrepair. By fryers and open area
Basic/36-17-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.