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KFC W750279

3601 S ORLANDO DR, Sanford FL 32773 · 407.322.9287

Last inspected Aug 11, 2026 · 7 visits since July 2023

Licence typeRestaurant
Seats76
Risk levelRisk Level 2
LicenceSEA6904747
Grade history
AUG 24
FEB 25
AUG 25
JAN 26
AUG 26
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 11, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Floor tiles missing and/or in disrepair. - throughout kitchen causing retention of standing water
Basic/36-17-5
Jan 14, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor tiles missing and/or in disrepair. - various areas of kitchen causing retention of standing water
Basic/36-17-5
Aug 28, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor area(s) covered with standing water. - accumulating inside deep grout lines at entrance to walk in cooler
Basic/36-22-4/Repeat Violation
Feb 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at splitter added to hose bibb at mop sink faucet next to hot water heater
High priority/29-34-4
Floor area(s) covered with standing water. - deep grout lines causing retention of standing water at entrance of walk in cooler
Basic/36-22-4
Aug 13, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Cove molding at floor/wall juncture broken/missing. - near mop sink
Basic/36-03-4
Equipment in poor repair. - walk in cooler door gapped at bottom
Basic/14-11-5/Repeat Violation
Floor area(s) covered with standing water. - deep grout lines causing retention of standing water at entrance to walk in cooler
Basic/36-22-4
Floor tiles missing and/or in disrepair. - tiles missing inside chicken cooler
Basic/36-17-5
No Heimlich maneuver/choking sign posted. - provided to operator
Basic/51-13-4
Wall soiled with accumulated grease, food debris, and/or dust. - opposite side of make line dusty
Basic/36-27-5
Jan 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drink stored between soap and sanitizer dispenser at hand wash sink at chicken prep area
Basic/40-06-5/Corrected On-Site
Equipment in poor repair. Walk in cooler and chicken walk in cooler have gaps at the bottom of the doors Fan in chicken walk in cooler is dripping water onto the floor
Basic/14-11-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Speed racks where chicken thaw in walk in cooler have
Basic/23-03-4
Wet mop not stored in a manner to allow the mop to dry. At mop sink in a bucket
Basic/42-01-4
Jul 13, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Lexan containers
Basic/24-08-4
Equipment in poor repair. At the chicken walk in cooler door a gap at the bottom of the door needs to be repaired
Basic/14-11-5
Floor area(s) covered with standing water. At the hand sink close to the office
Basic/36-22-4
Floor soiled/has accumulation of debris. Floors at the walk in cooler for chicken need cleaning, cove tiles as well
Basic/36-73-4
Floors not maintained smooth and durable. At the walk in cooler threshold the grout level is low with pooling water
Basic/36-11-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler door
Basic/23-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.