KI'S KITCHEN
2196 SE OCEAN BLVD, Stuart FL 34996
Last inspected Jun 10, 2024 · 4 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Roach activity present as evidenced by live roaches found. At bar, 4 live roaches 3-hand sink, bar area 1-bar glass storage
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Referred for a formal case, which can lead to a fine. 3 violations recorded, 2 high priority.
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. At bar, dish machine not sanitizing. Advised operator to set up 3 compartment sink in kitchen area to wash, rinse, sanitize with chlorine 100ppm
Operating with an expired Division of Hotels and Restaurants license.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 3 findings ▾
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. At bar, dish machine not sanitizing. Advised operator to set up 3 compartment sink in kitchen area to wash, rinse, sanitize with chlorine 100ppm
Operating with an expired Division of Hotels and Restaurants license.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ordered shut on the spot. 4 violations recorded, 3 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Show 4 findings ▾
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. At bar, dish machine not sanitizing. Advised operator to set up 3 compartment sink in kitchen area to wash, rinse, sanitize with chlorine 100ppm
Operating with an expired Division of Hotels and Restaurants license.
Roach activity present as evidenced by live roaches found. At bar, 4 live roaches 3-hand sink, bar area 1-bar glass storage
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.