Eat SafelyIn Florida

KILWINS

6 ST GEORGE ST, Saint Augustine FL 32084 · 7947791

Last inspected May 15, 2026 · 5 visits since March 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6501585
Grade history
MAR 24
MAR 25
MAY 26
— STEADY

3 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects found Observed approximately 12 live flying insects at mop sink. Person in charge had pest control in previous day and applied drain cleaner to mop sink during inspection.
High priority/35A-02-7/Corrective Action Taken/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

May 15, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
May 11, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Live, small flying insects found Observed approximately 12 live flying insects at mop sink. Person in charge had pest control in previous day and applied drain cleaner to mop sink during inspection.
High priority/35A-02-7/Corrective Action Taken/Warning
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed one employee certificate expired 2021.
Intermediate/53B-14-5
Bowl or other container with no handle used to dispense food. Observed plastic cup in walnut bulk container. Person in charge removed plastic cup.
Basic/14-01-5/Corrected On-Site
Equipment in poor repair. Observed gasket on reach in cooler coming apart from door. Person in charge pushed gasket back into door.
Basic/14-11-5/Corrected On-Site
May 12, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Mar 12, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of milk opened previous morning per person in charge missing date mark. Person in charge added date mark.
Intermediate/02C-03-5/Corrected On-Site
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed person in charge unable to find any proof of food handler training for any current employee.
Intermediate/53B-01-5/Warning
Tape used to repair nonfood-contact surface. Observed tape used to repair ice cream front counter cabinets hinged lid.
Basic/14-71-4/Repeat Violation
Mar 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge.
Intermediate/11-27-4/Corrective Action Taken
No paper towels or mechanical hand drying device provided at handwash sink. Observed hand washing station by front corner missing paper towels. Person in charge added paper towels.
Intermediate/31B-02-4/Corrected On-Site
Tape used to repair nonfood-contact surface. Observed tape used to repair multiple flip-top covers of the ice cream cases.
Basic/14-71-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.