Eat SafelyIn Florida
Home/Fort Walton Beach/KIM'S RESTAURANT

KIM'S RESTAURANT

99 EGLIN PKWY #7, Fort Walton Beach FL 32548 · 850.420.2076

Last inspected May 6, 2026 · 6 visits since October 2023

Licence typeRestaurant
Seats100
Risk levelRisk Level 2
LicenceSEA5603595
Grade history
FEB 24
DEC 24
MAY 25
DEC 25
MAY 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 4 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

May 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 22, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
May 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-05-5
Equipment and utensils not properly air-dried - wet nesting. Upon inspection observed clean stacked plastic containers on clean equipment rack in ware washing area with moisture in between. Operator had employee wash again and air dry separated.
Basic/24-08-4/Corrected On-Site
Dec 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upon inspection observed mold like substance inside ice machine in kitchen. Operator proceeded to clean machine during inspection.
Basic/22-20-5/Corrected On-Site
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Upon inspection observed floor by dishwashing machine not sealed in kitchen.
Basic/36-02-5
Feb 21, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Carbon dioxide/helium tanks not adequately secured. CO2 tanks at front prep bar not secured.
Basic/51-11-4/Repeat Violation
Oct 2, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Carbon dioxide/helium tanks not adequately secured. Five Tanks at drink station not secured.
Basic/51-11-4
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Ice scoop in soda fountain ice bin handle in ice.
Basic/10-01-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.