KINGDOM BOWL
4529 BAYSHORE RD, N Ft Myers FL 33917
Last inspected May 11, 2026 · 8 visits since January 2024
5 inspections, one direction. The current grade is the worst on record.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed egg salad (49F - Cold Holding) held overnight in reach in cooler per operator.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2023009639 | Jan 30, 2023 | Mar 22, 2023 | $200 |
Inspection history
8 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Recorded at 28100 MATTEOTTI VIEW, Bonita Springs — this licence has since moved.
Employee with no hair restraint while engaging in food preparation on cook line.
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Violations found and a warning issued, with a return visit required. 11 recorded, 4 high priority.
Recorded at 28100 MATTEOTTI VIEW, Bonita Springs — this licence has since moved.
Show 11 findings ▾
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm); Bar Dishwasher (Chlorine 0ppm). Operator set up triple sink for proper sanitization.
Stop Sale issued due to food not being in a wholesome, sound condition. Observed 8 pieces of 8 ounces of salmon with a label bearing "Remove from package prior to thawing" that was fully thawed and still under reduced oxygen packaging.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed egg salad (49F - Cold Holding) held overnight in reach in cooler per operator.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed egg salad (49F - Cold Holding) held overnight in reach in cooler per operator.
Carbon dioxide/helium tanks not adequately secured in back room. Operator secured tanks.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 8 pieces of 8 ounces of salmon with a label bearing "Remove from package prior to thawing" that was fully thawed and still under reduced oxygen packaging.
Employee with no hair restraint while engaging in food preparation on cook line.
Food stored on floor. Raw beef patties in box stored on ground in freezer. Operator moved to proper storage.
In-use tongs stored on equipment door handle between uses on cook line. Operator removed.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of flour and breadcrumbs in back of restaurant. Operator removed.
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Recorded at 28100 MATTEOTTI VIEW, Bonita Springs — this licence has since moved.
Show 7 findings ▾
Dented/rusted cans present. See stop sale. 3 #10 cans of roasted red peppers and 1 # 10 can of pizza sauce with severely dented rims.
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed raw ponzu tuna not correctly identified with consumer advisory.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Food stored on floor. Observed boxes of raw beef in freezer and container of raw chicken in walk in cooler.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of bread crumbs in back area by exit door.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease on hood filters above grill and fryers in kitchen.
Time/temperature control for safety food thawed in an improper manner. Raw chicken in container in triple sink improperly thawing.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 28100 MATTEOTTI VIEW, Bonita Springs — this licence has since moved.
Show 1 finding ▾
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Mahi was observed in the walk-in cooler still in package and beginning to thaw. Product was still frozen, so recommended to Operator open packages for food safety. Employee opened all packages.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Recorded at 28100 MATTEOTTI VIEW, Bonita Springs — this licence has since moved.
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Observed employee fill sanitizer bucket at the hand washing sink next the dish washer.
Spray bottle containing toxic substance not labeled.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Recorded at 28100 MATTEOTTI VIEW, Bonita Springs — this licence has since moved.
Show 5 findings ▾
Carbon dioxide/helium tanks not adequately secured.
Ceiling/ceiling tile shows damage or is in disrepair above prep table in kitchen.
Equipment in poor repair. Observed reach-in cooler across from pizza maker gasket torn.
Food stored on floor. Observed boxes of food on floor in walk-in freezer.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of panko and flour.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 28100 MATTEOTTI VIEW, Bonita Springs — this licence has since moved.
Show 2 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced tomatoes (51F - Cold Holding); sliced turkey (50F - Cold Holding). Items were all located in the reach-in cooler to the side of the cook line. Chef discarded all Time/Temperature Controlled for Safety Food immediately.
Spray bottle containing blue toxic substance not labeled at the bar.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.