KINGDOM SUSHI
2995-2999 SW PORT ST LUCIE BLVD, Port St Lucie FL 34953 · 772-249-5096
Last inspected May 28, 2026 · 5 visits since October 2023
3 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment added a dry storage room with a 2 door standing freezer inside of the dry storage room.
Violations found and a warning issued, with a return visit required. 13 recorded, 3 high priority.
Show 13 findings ▾
Non-food grade paper/paper towel used as liner for food container. In raw salmon and raw fish. Educated. Employee removed.
Raw animal food stored over or with unwashed produce. Raw chicken over unwashed vegetables in 2 door standing cooler. Educated. Employee corrected.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon over strawberry jam. Educated. Employee corrected.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 6 present. Manager showed up during inspection.
No paper towels or mechanical hand drying device provided at handwash sink. In kitchen.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment added a dry storage room with a 2 door standing freezer inside of the dry storage room.
Original container of toxic substance or chemical does not bear the manufacturer's label. Soap. Manager labeled.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plastic Spoons. Employee corrected.
Employee eating in a food preparation or other restricted area. Drinking in area of food / clean equipment area. Advised to drink from a cup, lid, and straw and to drink in another non prep / food area. Employee moved to another area.
Food stored on floor. Bulk soy sauce in dry storage closet.
Open dumpster lid. In a shared plaza. Manager closed.
Time/temperature control for safety food thawed in an improper manner. Raw tuna still frozen. Informed staff of correct compliant procedures. Employee removed.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No soap provided at handwash sink. In front bar
Self-closing device on bathroom door disconnected/broken. On woman's restroom
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Small fryer on cooks line. Called AHJ
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.