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KINGWOOD ORLANDO REUNION RESORT LLC

1364 SEVEN EAGLE COURT, Reunion FL 34747

Last inspected Jun 1, 2026 · 3 visits since April 2024

Licence typeRestaurant
Seats178
Risk levelRisk Level 1
LicenceSEA5910852
Grade history
APR 24
MAY 25
JUN 26
— STEADY

3 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jun 1, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker above splitter
High priority/29-42-4
Carbon dioxide/helium tanks not adequately secured. 2 CO2 tanks in dry storage room Operator secured with chain
Basic/51-11-4/Corrected On-Site
May 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate5 Basic
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. At bar Operator stocked
Intermediate/31B-02-4/Corrected On-Site/Repeat Violation
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Fruit salad with cut melon Operator voluntarily discarded
Intermediate/02C-02-5/Corrected On-Site
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Chlorine 0ppm Dishwasher was not in use over course of inspection; operator only uses 3 compartment sink for ware washing per operator
Basic/16-55-4
Exterior door has a gap at the threshold that opens to the outside. Side double door
Basic/35B-01-4
Floor area(s) covered with standing water. In walk in cooler Operator mopped up
Basic/36-22-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents over cookline
Basic/23-03-4
Opened employee beverage container in a cold holding unit with food to be served to customers. Powerade bottle Operator discarded
Basic/12B-13-4/Corrected On-Site
Apr 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Bar
Intermediate/31B-02-4/Corrected On-Site
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Basic/36-34-5
Equipment in poor repair. Gasket on reach in freezer.
Basic/14-11-5
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.