KURTOS CHIMNEY CAKE
1312 MAIN ST, Sarasota FL 34236 · 941-726-8654
Last inspected Feb 3, 2026 · 6 visits since December 2023
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Raw animal food stored over or with unwashed produce. Raw salmon stored over unwashed tomatoes in the stand up reach in cooler in the front counter area. Owner removed the salmon.
Food/water stored on floor. Bottled water stored on the floor in the dry storage area. Owner placed the water n a shelf.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.
Show 3 findings ▾
Toxic substance/chemical improperly stored. Container of glue stored next to togo boxes in the front counter area. Owners removed the glue.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Anika Gulyas 7/20/20 StateFoodSafety.com. This is the only CFM for the establishment.
Food stored on floor. Box of chips and case of bottled water stored on the floor. Owner placed the items on a shelf.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Food containers stored in the hand washing sink in the back kitchen area. Owner removed the containers.
Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Clean utensils stored next to the hand washing sink in the back kitchen area. Owner removed the utensils.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Toxic substance/chemical improperly stored. Spray bottle containing cleaning fluid stored next to food in the counter in the front counter area. Owner removed the bottle.
Spray bottle containing toxic substance not labeled. Owner labeled the bottle.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop in the flour bin in the back kitchen area with the handle in the flour. Owner removed the scoop.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal food stored over or with unwashed produce. Cold smoked salmon stored over unwashed produce in the reach in cooler front counter area. Owner removed the salmon.
Handwash sink does not have enough water pressure to properly wash hands. Hand washing sink in the front counter area has very low water pressure. Owner stated the plumber had been contacted.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.