LA CABANA GRILL
6780 COLLINS AVE, Miami Beach FL 33141 · 786.899.3369
Last inspected Feb 6, 2026 · 6 visits since January 2024
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. Observed license is expired as of October 1, 2025.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Operating with an expired Division of Hotels and Restaurants license. Observed license is expired as of October 1, 2025.
Spray bottle containing toxic substance not labeled. Observed spray bottle at front counter with sanitizer missing label.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tile and vents above cook line soiled with grease.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves in walk in cooler with rust.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed pots and pans stored on shelves in kitchen not inverted.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light bulb in walk in cooler missing glass shield.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guards in walk in cooler soiled with dust debris.
Working containers of food removed from original container not identified by common name. Observed squeeze bottle with bottle at cook line not labeled.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed for men and women's restroom.
In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease.
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Handwash sink used for purposes other than handwashing. Observed cutting board stored on hand wash sink at front counter. Manager removed cutting board from hand wash sink.
Spray bottle containing toxic substance not labeled. Observed spray bottle with window cleaner not labeled. Manager labeled spray bottle.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed both men's and women's restrooms.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles above cook line soiled with accumulation of grease.
Covered waste receptacle not provided in women's bathroom.
Current Hotel and Restaurant license not displayed.
Food stored on floor. Observed 5 plastic jugs of oil stored on floor in prep area. Observed case of plastic water bottles stored on floor inside of walk in cooler.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed lights above cook line missing proper shield.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hold filters soiled with accumulation of grease.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind grill soiled with accumulation of grease.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Hood filters soiled.
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose connected to faucet without vacuum breaker.
Soap dispenser at handwash sink not working/unable to dispense soap. By walk in cooler. Manager corrected it.
Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Explained to employee, and setup correctly.
Hood filter fire suppression/exhaust system. Filters soiled.
In-use wet wiping cloth/towel used under cutting board. On top of the preparation table. Chef corrected it.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.