LA CASA DEL JIBARITO
12225 N FLORIDA AVE, Tampa FL 33612 · 813-521-1421
Last inspected Feb 18, 2026 · 2 visits since July 2025
JUL 25
FEB 26
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over top raw beef in double door refrigerator on cooks line. Manager removed and properly stored chicken, beef.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Feb 18, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate3 Basic
What the inspector wrote — 5 findingsThe state's own report →
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over top raw beef in double door refrigerator on cooks line. Manager removed and properly stored chicken, beef.
Spray bottle containing toxic substance not labeled. Spray bottle with cleaning chemicals has no labeling of chemicals. Manager added labeling to plastic bottle.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of spoon is touching deli ham in double door refrigerator on cooks line. Manager removed spoon and placed at three compartment sink.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensil store and water at 78°F manager discarded water and place utensils in three compartment sink.
Show the remaining 1 finding ▾
Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket store on floor on cooks line. Manager removed and properly stored bucket.
Jul 30, 2025Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No probe thermometer provided to measure temperature of food products.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.