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LA FLOR DE LOTO 2

2732 SW 137TH AVE, Miami FL 33175 · 786-217-8154

Last inspected Aug 17, 2026 · 8 visits since February 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD2360279
Grade history
SEP 24
JAN 25
JUL 25
FEB 26
AUG 26
— STEADY

5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Aug 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Equipment in poor repair. Observed ice machine in disrepair.
Basic/14-11-5
Floor in disrepair. Observed hole on the floor.
Basic/36-17-5
Feb 23, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee started to prepare food, put gloves on without washing hands first. Coached employee on proper glove use hand washing and glove use.
High priority/12A-07-5/Corrected On-Site
Employee with no hair restraint while engaging in food preparation. Observed cooking no hair restraint.
Basic/13-03-4/Repeat Violation
Sep 11, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Food stored on floor. Observed box with oranges stored on the floor.
Basic/08B-38-4/Warning/Return visit Sep 11, 2025 · Observed box with oranges stored on the floor. Time Extended
Jul 18, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Yenis Valdivia 06/19/2020 Expired.
Intermediate/53A-03-7/Warning
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pull pork prepared yesterday around 11:30 Am, no date labeled.
Intermediate/02C-02-5/Warning
Food stored on floor. Observed box with oranges stored on the floor.
Basic/08B-38-4/Warning
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop buried inside sugar container. Operator stored scoop with handle upwards.
Basic/10-01-5/Corrected On-Site/Warning
Jan 31, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled, oven exterior soiled.
Basic/23-03-4
Sep 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven.
Basic/22-08-4
May 28, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Observed utensils stored inside hand wash sink. Employee moved utensils out of hand wash sink.
Intermediate/31A-11-4/Corrected On-Site/Repeat Violation
Employee with no hair restraint while engaging in food preparation.
Basic/13-03-4
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed sugar scoop handle inside sugar Manager stored scoop with handle upwards.
Basic/10-01-5/Corrected On-Site
Working containers of food removed from original container not identified by common name. Sugar container no labeled, next to coffee machine. Operator labeled su container.
Basic/02D-01-5/Corrected On-Site
Feb 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Observed pot stored inside hand wash sink. Employee removed item from inside hand wash sink.
Intermediate/31A-11-4/Corrected On-Site
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test kit of any kind available.
Intermediate/16-37-1
Cutting board has cut marks and is no longer cleanable. Observed white cutting board grooved.
Basic/14-09-4
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.