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LA NARANJA LATIN RESTAURANT

13490 ORANGE AVE, Fort Pierce FL 34945

Last inspected Jul 3, 2024 · 2 visits since August 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence6605220
Grade history
AUG 23
JUL 24
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Jul 3, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 10 recorded.

0 High priority4 Intermediate6 Basic
What the inspector wrote — 10 findings
Hot water does not reach 85 degrees Fahrenheit for all of establishment.
Intermediate/27-24-5/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cabbage, cooked meats and more
Intermediate/02C-02-5
Well water testing report/documentation is not available upon request.
Intermediate/27-02-4
Show the remaining 6 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Equipment in poor repair. Two door cooler not properly closing, gasket, broken, cooler leaking manager has it going in to a pan that she dumps daily. Make sure if any foods are splashed with water they are disposed of.
Basic/14-11-5
Floor tiles missing and/or in disrepair. Under three bay sink
Basic/36-17-5
In-use tongs stored on equipment door handle between uses.
Basic/10-20-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods
Basic/23-03-4
Standing water in bottom of reach-in-cooler. Next to fryer
Basic/29-49-6
The state's own report →
Aug 21, 2023Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.