LA PAPA LOCA MIAMI
3175 NW 27 AVE, Miami FL 33142 · 786-816-5018
Last inspected Jan 28, 2026 · 3 visits since July 2024
Observed: Operating with an expired Division of Hotels and Restaurants license. Observed license expired on 10/1/2023. Priority: High Priority
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Info was provided and printed.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator printed it and posted.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Show the remaining 1 finding ▾
No Heimlich maneuver/choking sign posted. Info was printed.
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
Observed: Current Hotel and Restaurant license not displayed. Priority: Basic
Observed: Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Priority: Basic
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
Recorded at 8483 NW 64TH ST, Miami — this licence has since moved.
Show 6 findings ▾
Observed: Operating with an expired Division of Hotels and Restaurants license. Observed license expired on 10/1/2023. Priority: High Priority
Observed: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Priority: Intermediate
Observed: Handwash sink used for purposes other than handwashing. Observed plastic containers inside handsink. Priority: Intermediate
Observed: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Priority: Intermediate
Observed: Current Hotel and Restaurant license not displayed. Priority: Basic
Observed: Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Priority: Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.