LA PROMESA FOOD TRUCK #2
1444 E FLETCHER AVE, Tampa FL 33612 · 813-862-6381
Last inspected Feb 19, 2026 · 7 visits since April 2024
APR 24
OCT 24
APR 25
SEP 25
FEB 26
≈ ERRATIC
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Roach activity present as evidenced by live roaches found. 1 live roach on 3 compartment sink. Operator eradicated roach and sanitized area.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Feb 19, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority3 Intermediate3 Basic
What the inspector wrote — 6 findingsThe state's own report →
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food-contact surface soiled with food debris, mold-like substance or slime. Wooden cutting board has stains and is no longer cleanable.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Beef cooked and held longer than 24 hours has no date markings inside refrigerator.
Food stored on floor. Bucket of potatoes stored on floor.
Show the remaining 2 findings ▾
Uncleanable knife block in use to store knives. Knife block storage used in kitchen next to three compartment sink.
Working containers of food removed from original container not identified by common name. Plastic bottles of sauces have no labeling of ingredients in refrigerator by door.
Feb 18, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 12 recorded, 3 high priority.
3 High priority6 Intermediate3 Basic
Show 12 findings ▾
Non-food grade paper/paper towel used as liner for food container. Bread stored in non-food plastic bag inside refrigerator by door.
Raw animal food stored over or with unwashed produce. Raw shelled eggs stored over top limes and tomatoes in refrigerator by back door.
Roach activity present as evidenced by live roaches found. 1 live roach on 3 compartment sink. Operator eradicated roach and sanitized area.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food-contact surface soiled with food debris, mold-like substance or slime. Wooden cutting board has stains and is no longer cleanable.
Handwash sink not accessible for employee use at all times. Handwashing sink washing sink has a 5 gallon bucket stored inside it. Employee removed bucket.
Handwash sink used for purposes other than handwashing. Handwashing sink has old food in the drain.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand washing sink.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Beef cooked and held longer than 24 hours has no date markings inside refrigerator.
Food stored on floor. Bucket of potatoes stored on floor.
Uncleanable knife block in use to store knives. Knife block storage used in kitchen next to three compartment sink.
Working containers of food removed from original container not identified by common name. Plastic bottles of sauces have no labeling of ingredients in refrigerator by door.
Sep 2, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority4 Intermediate1 Basic
Show 6 findings ▾
Non-food grade paper/paper towel used as liner for food container. Raw Beef stored in non-food grade plastic bag from corner store inside reach in cooler.
Handwash sink not accessible for employee use at all times. Handwashing sink is blocked by a food preparation table.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink.
No soap provided at handwash sink. No soap at handwashing sink.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Beef cooked and held longer then 24 hours has no date marking s inside refrigerator.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Apr 15, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority4 Intermediate2 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.
Handwash sink not accessible for employee use at all times. Blocked by prep table.
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided at time of inspection.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Salsa and multiple items in reach in cooler.
Cutting board has cut marks and is no longer cleanable. Cutting boards
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Jan 6, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Handwash sink not accessible for employee use at all times. Blocked by buckets of potatoes in water.
No soap provided at handwash sink.
Cutting board has cut marks and is no longer cleanable.
Food not stored at least 6 inches off of the floor. Bags of potatoes on floor at doorway
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease
Oct 24, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 7 recorded.
0 High priority4 Intermediate3 Basic
Show 7 findings ▾
Handwash sink not accessible for employee use at all times. Blocked by buckets of potatoes in water.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
No soap provided at handwash sink.
Cutting board has cut marks and is no longer cleanable.
Food not stored at least 6 inches off of the floor. Bags of potatoes on floor at doorway
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease
Apr 19, 2024Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
Recorded at 428 W WATERS AVE, Tampa — this licence has since moved.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.