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LA SABROSURA LLC

11196 S CLEVELAND AVE, Fort Myers FL 33907 · 754-465-4326

Last inspected Jul 9, 2026 · 7 visits since August 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD2355777
Grade history
FEB 24
SEP 24
JUL 25
SEP 25
JUL 26
▲ GETTING WORSE

5 inspections trending down, 20 points off where it started.

Worst finding on record
Live, small flying insects found. Observed 8 live, small flying insects found at dry storage area on closed food containers.
High priority/35A-02-7/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jul 9, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate1 Basic
What the inspector wrote — 4 findings
Nonfood-grade hose conveying potable water.
High priority/29-04-4
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler; raw chicken (55F - Cold Holding). Per operator raw chicken store in reach in cooler for 2 hours. Operator removed raw chicken for cooking.
High priority/03A-02-5/Corrective Action Taken
Handwash sink not accessible for employee use at all times. Handwashing sink blocked with reach in cooler.
Intermediate/31A-09-4
Mobile food dispensing vehicle service opening not kept closed except during food service.
Basic/35B-14-4
Sep 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

3 High priority2 Intermediate2 Basic
Show 7 findings ▾
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In reach-in cooler near cook line; cooked pork (69F - Cooling); cooked chicken (59F - Cooling). Per operator cooked pork prepared, cooked and stored in reach-in cooler overnight. See stop sale.
High priority/03D-02-5
Nonfood-grade hose conveying potable water.
High priority/29-04-4
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In reach-in cooler near cook line; cooked pork (69F - Cooling); cooked chicken (59F - Cooling). Per operator cooked pork prepared, cooked and stored in reach-in cooler overnight. See stop sale.
High priority/01B-02-5
Handwash sink not accessible for employee use at all times. Handwashing sink blocked with table and portable cooler.
Intermediate/31A-09-4
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator Employee Health Reporting Agreement.
Intermediate/11-26-1/Corrective Action Taken
Mobile food dispensing vehicle service opening and door not kept closed except during food service.
Basic/35B-14-4
Working containers of food removed from original container not identified by common name. Sugar container not label at prep area.
Basic/02D-01-5
Jul 7, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Food stored on floor. Rice, sugar and oil containers stored on floor.
Basic/08B-38-4/Warning/Return visit Jul 7, 2025 · Time Extended
Jul 2, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 9 recorded, 2 high priority.

2 High priority4 Intermediate3 Basic
Show 9 findings ▾
Live, small flying insects found. Observed 8 live, small flying insects found at dry storage area on closed food containers.
High priority/35A-02-7/Warning
Raw animal food stored over/not properly separated from ready-to-eat food. In reach-in cooler; raw beef stored over cheese. Operator removed raw beef to bottom shelf.
High priority/08A-05-6/Corrected On-Site/Warning
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No handwash sink located in vending machine area where employees service bulk food machines. Handwashing sink used to store dirty containers. Operator removed dirty containers.
Intermediate/31A-01-4/Corrected On-Site/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator Employee Health Reporting Agreement.
Intermediate/11-26-1/Corrective Action Taken/Warning
No soap provided at handwash sink. Operator provided soap.
Intermediate/31B-03-4/Corrected On-Site/Warning
Bowl with no handle used to dispense flour. Operator removed the bowl.
Basic/14-01-5/Corrected On-Site/Warning
Food stored on floor. Rice, sugar and oil containers stored on floor.
Basic/08B-38-4/Warning
Single-service plates not stored inverted or protected from contamination at dry storage area. Operator stored inverted.
Basic/25-06-4/Corrected On-Site/Warning
Sep 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

Recorded at 2131 NW 151 ST, Miami Gardens — this licence has since moved.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4
Feb 19, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

Recorded at 2131 NW 151 ST, Miami Gardens — this licence has since moved.

0 High priority0 Intermediate0 Basic
Aug 8, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

Recorded at 2935 SW 102 AVE, Miami — this licence has since moved.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.