LA TEBERNA DE SAN ROMAN
7800 NW 25 ST #2, Doral FL 33122 · 305.593.8110
Last inspected Jul 7, 2026 · 8 visits since July 2023
JUL 24
DEC 24
JUL 25
DEC 25
JUL 26
— STEADY
5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed meatballs at 117 F in the steam table according to operator less than one hour. Operator. Reheated meatballs 186 F
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Jul 7, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled.
Ceiling/ceiling tile shows damage or is in disrepair. Observed under bed ceiling tiles damage on the back area.
Cutting board has cut marks and is no longer cleanable. Observed line cutting boards has cut marks and is no longer cleanable.
Stored food not covered. Observed croquettes stored inside of the reach in freezer not covered.
Dec 4, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate8 Basic
Show 11 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed meatballs at 117 F in the steam table according to operator less than one hour. Operator. Reheated meatballs 186 F
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at front counter hand washing sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ceiling/ceiling tile shows damage or is in disrepair. Observed back area ceiling tiles damage.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent vent soiled in the back area.
Cutting board has cut marks and is no longer cleanable. Back area, kitchen area cutting board.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of the prep table.
Food stored on floor. Observed cases of clear liquid oil stored on the storage area floor.
Stored food not covered. Observed cases in kitchen reach in freezer Croquettes,fries, plantains not covered.
Water leaking from pipe and/or faucet/handle. Observed back area hand washing sink leaking pipe.
Jul 17, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles damage in the back area,
Cutting board has cut marks and is no longer cleanable.
Jul 8, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.
1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine not sanitizing properly 0 ppm
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles damage in the back area,
Cutting board has cut marks and is no longer cleanable.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. observed paddle scoop inside in standing water 70 F
Stored food not covered. Observed sugar container not covered inside the front counter area.
Dec 18, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority3 Intermediate4 Basic
Show 8 findings ▾
Nonfood-grade bags used in direct contact with food. Observed chicken on thank you bags
Clam/mussel/oyster tags not marked with last date served.
Handwash sink used for purposes other than handwashing. Observed a utensils, pitcher stored on the front counter hand washing sink.
No paper towels or mechanical hand drying device provided at handwash sink. At the front counter hand washing sink.
Ceiling/ceiling tile shows damage or is in disrepair. On top of the walk in freezer
Cutting board has cut marks and is no longer cleanable.
Food stored on floor. Observed chicken stored on the walk in freezer floor
Water leaking from pipe and/or faucet/handle. Observed hand washing sink in the prep area pipe leaking
Jul 3, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ceiling/ceiling tile shows damage or is in disrepair. Back area ceiling tiles damage.
Cutting board has cut marks and is no longer cleanable.
Reach-in cooler shelves with rust that has pitted the surface. Walk in cooler shelves.
Stored food not covered. Observed cod croquettes, fries stored on reach in freezer not covered.
Feb 20, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate5 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.
Handwash sink used for purposes other than handwashing. Observed forks, knives inside of the front counter hand washing sink.
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles damage in the back area
Cutting board has cut marks and is no longer cleanable.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. On top of steam table.
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed back area hand washing sink draining very slowly.
Stored food not covered. Observed sugar container no covered in the front corner area.
Jul 13, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Cutting board has cut marks and is no longer cleanable.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of the back area prep table.
No handwashing sign provided at a hand sink used by food employees. Front counter area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.