LA VILLA
615 W BLOOMINGDALE AVE, Brandon FL 33511 · 813-708-3022
Last inspected Jul 20, 2026 · 6 visits since November 2023
5 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Expired 4/30/26, Estela Villegas
Handwash sink not accessible for employee use at all times. Dishes in hand sink.
Bowl or other container with no handle used to dispense food. Portion cup used to scoop seasoning blend. Operator removed cup.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Handwash sink not accessible for employee use at all times. Clean dishes stored in hand sink.
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided napkins.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken I reach in cooler not dated.
Food stored on floor. Bag of onions on floor. Operator placed on shelf.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 4377 LYNX PAW TRAIL, Valrico — this licence has since moved.
Show 1 finding ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Recorded at 4377 LYNX PAW TRAIL, Valrico — this licence has since moved.
Show 5 findings ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw pork stored over cheddar cheese in the drawer reach in cooler on the cook line. Employee placed the cheese above the pork. Raw chicken stored over cooked pork in the reach in cooler next to the grill. Employee placed the pork above the chicken.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit for triple sink and sanitizer spray.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork stored in the reach in cooler next to the grill with no date mark. Owner stated the pork was cooked on 6/10. Owner placed a date mark on the pork.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee removed the drink.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 4377 LYNX PAW TRAIL, Valrico — this licence has since moved.
Show 2 findings ▾
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.