LADY SUGAR SHACK BBQ
336 E INTERNATIONAL SPEEDWAY BLVD, Daytona Beach FL 32118
Last inspected Aug 15, 2025 · 4 visits since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections trending up, 12 points better than where it started.
Establishment operating without an approved sewage system.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Recorded at 309 N SR 415, Osteen — this licence has since moved.
Show 4 findings ▾
Establishment operating without an approved sewage system.
Mobile food dispensing vehicle operating from an unapproved commissary. -povided Commissary Notification form
No Heimlich maneuver/choking sign posted. -provided Choking First Aid Procedures poster
No copy of latest inspection report available.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 309 N SR 415, Osteen — this licence has since moved.
Show 2 findings ▾
Food stored on floor. -potato chips on floor. Corrected by operator.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. -removed by operator
Referred for a formal case, which can lead to a fine. 4 violations recorded, 2 high priority.
Recorded at 309 N SR 415, Osteen — this licence has since moved.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Potato salad at 50°f in reach in cooler. Operator stated that he had potato salad out of cooler to serve customers.
Food stored on floor.
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.