LAKESIDE COUNTRY CLUB
4553 E WINDMILL DR, Inverness FL 34453
Last inspected Dec 10, 2024 · 5 visits since August 2023
□ Not on the state's active licence list
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
AUG 23
DEC 23
DEC 24
▲ GETTING WORSE
3 inspections, one direction. The current grade is the worst on record.
Stop Sale issued due to food not being in a wholesome, sound condition. Ice in machine with mold like substance
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2023034934 | Jun 8, 2023 | Jul 19, 2023 | $400 |
Inspection history
5 visits, newest first
Dec 10, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Dec 10, 2024Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 12 violations recorded, 4 high priority.
4 High priority3 Intermediate5 Basic
Show 12 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 02/01/2024.
Stop Sale issued due to food not being in a wholesome, sound condition. Extreme buildup of mold-like substance inside ice machine in bar area. Operator must discard ice and wash- rinse, and sanitize interior.
Toxic substance/chemical improperly stored. 1. Spray bottle containing bleach stored on prep table in kitchen beside can of coffee. 2. Aerosol can containing "Raid" bug poison stored directly,y beside box containing sing,e-use straws inside cabinet in bar area. Employee removed bug poison from shelf during this inspection.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention device missing from spigot in front of building on left-side of entrance door.
Food-contact surface soiled with food debris, mold-like substance or slime. 1. Cutting board on make-table at cookline stained. 2. Deflector plate and interior walls of ice machine in bar area heavily soiled with black mold-like substance.
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No proof of certified food manager available for establishment.
No soap, handwash sign, and/or paper towels/mechanical hand drying device provided at handwash sink. Soap, towels, and handwash sign missing from handwash sink near ice machine in bar area.
Cutting board has cut marks and is no longer cleanable. Cutting board on make-table at cookline has deep cut marks and is no longer smooth and cleanable.
Dead roaches on premises. 1. Two dead roaches on floor in kitchen near back door. 2. One dead roach on floor in kitchen below prep sink near walk-in cooler. 3. One dead roach on floor in kitchen beside fryers. 4. Two dead roaches on floor in storage area near mop sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of equipment at cookline heavily soiled with grease.
Plumbing system in disrepair. Section of drain pipe missing from handwashing sink in bar area near ice machine.
Unclean building components, attachments or fixtures. Floor under and behind cookline soiled with grease.
Dec 28, 2023□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at hose bibb in screened porch area out the back door of the kitchen
Hole in or other damage to wall. In mop sink area
Dec 20, 2023Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 10 recorded, 3 high priority.
3 High priority1 Intermediate6 Basic
Show 10 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm
Stop Sale issued due to food not being in a wholesome, sound condition. Black mold like substance in ice machine
Vacuum breaker missing at hose bibb in screened porch area out the back door of the kitchen
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Multiple items in walk in cooler including milk, deli meats and buttermilk. Multiple items in reach in cooler including deli meats
Accumulation of black mold-like substance in the interior of the ice machine. See stop sale.
Food stored on floor. Case of oil blend in dry storage Case of ground beef in walk in freezer
Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Build up of garbage in screened in area out the back door of the kitchen
Garbage on the ground and/or pad around dumpster.
Hole in or other damage to wall. In mop sink area
Ice bucket stored on floor between uses.
Aug 7, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 14 violations recorded, none serious enough to require a return visit.
2 High priority5 Intermediate7 Basic
Show 14 findings ▾
Stop Sale issued due to food not being in a wholesome, sound condition. Ice in machine with mold like substance
Vacuum breaker missing at hose bibb at the back patio off the kitchen.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on make line cooler
Handwash sink used for purposes other than handwashing. Tools in hand wash sink next to walk in freezer. Operator removed tools.
No soap, paper towels, hand wash sign provided at handwash sink in bar area off banquet room. No hand wash sign at hand wash sink in bar area. Provided operator with sign, operator hung sign. Operator stocked soap and paper towels.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Annalise E
Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit. Wash solution 113F
Accumulation of black mold-like substance in the interior of the ice machine. See stop sale.
Cutting board has cut marks and is no longer cleanable. Cutting board on make line cooler
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee drinks on prep table with slicer. Operator removed.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table with slicer. Operator removed.
Employee with no hair restraint while engaging in food preparation. Employee preparing food in cook line area
Nonfood-contact surface soiled. Walk in cooler shelves
Walk-in cooler shelves with rust that has pitted the surface.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.