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LAQUINTA

3301 ULMERTON RD, Clearwater FL 33762 · 727-572-7222

Last inspected Jun 5, 2026 · 6 visits since November 2023

Licence typeRestaurant
Seats16
Risk levelRisk Level 1
LicenceSEA6216665
Grade history
NOV 23
NOV 24
APR 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Live, small flying insects found 3 live flying insects
High priority/35A-02-7/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
3--2022018466Mar 1, 2022Dec 16, 2022$400

Inspection history

6 visits, newest first

Jun 5, 2026Call Back - Admin. complaint recommendedComplaint Investigation

Referred for a formal case, which can lead to a fine. 1 violations recorded.

0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Return visit Apr 3, 2026 · Time Extended/Return visit Jun 5, 2026 · Observed hanging on freezer in main office Glenda 4-17-26 Serv safe employee training observaed. No proof of CFM management. Admin Complaint
Apr 3, 2026Call Back - Extension given, pendingComplaint Investigation

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Return visit Apr 3, 2026 · Time Extended
Apr 1, 2026Administrative complaint recommendedComplaint Investigation

Referred for a formal case, which can lead to a fine. 11 violations recorded, 1 high priority.

1 High priority6 Intermediate4 Basic
Show 11 findings ▾
Live, small flying insects found 3 live flying insects
High priority/35A-02-7/Admin Complaint
Handwash sink not accessible for employee use at all times. Bowl from eggs and wick in hand wash sink. Employee removed and washed hands.
Intermediate/31A-09-4
Handwash sink used for purposes other than handwashing. Employee used hand wash sink to rinse wipes cloth.
Intermediate/31A-11-4
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5
Spray bottle containing toxic substance not labeled. 3 spray bottles hanging on hand wash sink inside kitchen no label. Employee labeled bleach
Intermediate/41-17-4
Whole fruit displayed for self-service not wrapped and no utensils provided. Apples not wrapped
Intermediate/08B-15-4
Current Hotel and Restaurant license not displayed. 2-1-23
Basic/50-09-4
Food stored on floor. Box of batter for waffles on floor back kitchen.
Basic/08B-38-4
No conspicuously located ambient air temperature thermometer in holding unit. Small refrigerator for milk, eggs and yogurt
Basic/05-09-4
Single-service articles not stored inverted or protected from contamination. Single serving cups not inverted. Employee inverted
Basic/25-06-4/Corrected On-Site
Nov 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority4 Intermediate0 Basic
Show 4 findings ▾
Handwash sink not accessible for employee use at all times. Plate inside hws. Employee moved
Intermediate/31A-09-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Replace
Intermediate/31B-02-4/Corrected On-Site
No soap provided at handwash sink.replaced
Intermediate/31B-03-4
Spray bottle containing toxic substance not labeled.
Intermediate/41-17-4
Jan 16, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor tiles missing and/or in disrepair near three-compartment sink.
Basic/36-17-5/Repeat Violation/Warning/Return visit Jan 16, 2024 · Time Extended
Nov 15, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.

1 High priority2 Intermediate5 Basic
Show 8 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buffet counter at 8:40am a. butter packets (67F - Cold Holding); b. milk (51F - Cold Holding) Operator discarded items. Discussed time as a public health control as a option
High priority/03A-02-5/Corrected On-Site/Repeat Violation/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No soap provided at handwash sink in kitchen. Operator provided soap at hand wash sink.
Intermediate/31B-03-4/Corrected On-Site/Warning
Floor tiles missing and/or in disrepair near three-compartment sink.
Basic/36-17-5/Repeat Violation/Warning
No handwashing sign provided at a hand sink used by food employees in men's restroom. Will email employee hand wash sign DBPR 5030-111
Basic/31B-04-4/Warning
Single-service articles stored next to handwash/food preparation sink exposed to splash. Single-serve gloves next to hand wash sink in dining room is exposed to splash. Operator moved gloves.
Basic/25-22-4/Corrected On-Site/Warning
Standing water in bottom of reach-in-cooler in kitchen.
Basic/29-49-6/Repeat Violation/Warning
Water leaking from three-compartment sink faucet.
Basic/29-11-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.