LATIN CREATIONS
3505 ST JOHNS BLUFF RD S, Jacksonville FL 32224 · 904.253.3886
Last inspected Mar 31, 2026 · 8 visits since October 2023
OCT 23
JAN 25
JUN 25
OCT 25
MAR 26
— STEADY
5 inspections within 34 points of each other. Whatever this kitchen does, it does consistently.
Roach activity present as evidenced by live roaches found. Observed one live roach at ware washing area. Employee was able to kill and discard roach.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $100
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2018051371 | Sep 17, 2018 | Jan 8, 2019 | $100 |
Inspection history
8 visits, newest first
Mar 31, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Mar 18, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 10 recorded, 2 high priority.
2 High priority3 Intermediate5 Basic
Show 10 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over ready to eat cooked pork in glass door reach-in cooler on cook line. Operator removed raw beef to properly stored.
Toxic substance/chemical improperly stored. Observed two spray bottles containing toxic substance next to single use paper towels on storage shelf in back room area. Operator removed spray bottles of cleaner to properly store.
No soap provided at handwash sink. Observed no soap at hand wash sink next to mop sink. Operator replenished soap at hand wash sink.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employees food safety training expired in Jan 2025. Operator worked on ordering books / training material during this inspection.
Spray bottle containing toxic substance not labeled. Observed unlabeled Spray bottle containing toxic substance stored on chemical storage shelf in back room. Operator labeled spray bottle of degreaser.
Equipment and utensils not properly air-dried - wet nesting. Observed clean stacked pans on storage shelf next to triple sink area unable to properly air dry
Food stored on floor. Observed containers of oil and vegetable oil stored on floor in dry food storage area and in prep area. Operator removed oils from floor to properly store.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed large ice build up on shelves, walls, boxes and floor in walk in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket on walk-in-cooler snd reach in freezer on cook line soiled. Also, multiple filters in hood area above grill soiled. Also, exterior of flour container on storage shelf at end of cook line soiled
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket on front service line stored next to single use to go cups and the drink machine. Employee removed sanitizer buckets to properly stored next.
Oct 7, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority3 Intermediate5 Basic
Show 9 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef stored over raw pork in walk-in-cooler. Operator removed raw beef to properly store.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler on cook line across from fryer soiled/ stained.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee food safety training expired 10/1/25 (Iris). Operator stated she needs to order books.
Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored on cleaner shelf in back room. Operator labeled spray bottle of degreaser.
Equipment in poor repair. Gasket on walk in freezer torn/ in disrepair.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on fans and shelving and on interior of door in walk in freezer.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave in prep area soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on multiple reach-in coolers on cook line and front service station soiled. Employee started to clean gaskets during this inspection.
Working containers of food removed from original container not identified by common name. Container of white substance stored on cook line removed from original packaging unlabeled. Cook labeled container of flour.
Jun 24, 2025Call Back - Admin. complaint recommendedComplaint Investigation (Partial)
Referred for a formal case, which can lead to a fine. 1 violations recorded, 1 high priority.
1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 12 flying insects. 6 flying insects in kitchen area near ware washing/ prep area. 6 flying insects in dining area landing on tables and napkin dispenser.
Jun 23, 2025Administrative complaint recommendedComplaint Investigation (Partial)
Referred for a formal case, which can lead to a fine. 1 violations recorded, 1 high priority.
1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 12 flying insects. 6 flying insects in kitchen area near ware washing/ prep area. 6 flying insects in dining area landing on tables and napkin dispenser.
Jan 13, 2025Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ceiling tile missing. Multiple ceiling tiles missing in kitchen area. Ansul system being worked on during this inspection, therefore ceiling tiles moved aside.
Oct 6, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Oct 4, 2023Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 7 violations recorded, 1 high priority.
1 High priority0 Intermediate6 Basic
Show 7 findings ▾
Roach activity present as evidenced by live roaches found. Observed one live roach at ware washing area. Employee was able to kill and discard roach.
Buildup of food debris/soil residue on equipment door handles. Observed Buildup of food debris on reach in cooler door at entrance of kitchen holding raw fish.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed multiple ceiling vents and tiles soiled.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on preparation table. Employee removed and stored properly.
Floor tiles missing and/or in disrepair. Observed floor tiles in walk-in cooler in disrepair at entrance to freezer.
Food stored on floor. Observed bucket of food in walk-in cooler stored on floor. Employee removed and stored properly.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed multiple reach in cooler door gaskets on cook line soiled.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.