LATIN FIXINS
5021 NW 79 AVE, Doral FL 33166 · 305.639.1919
Last inspected Feb 17, 2026 · 5 visits since December 2023
DEC 23
OCT 24
MAR 25
OCT 25
FEB 26
— STEADY
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. Operator renewed License at time of Inspection. Trace #: 30855330.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Feb 17, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate3 Basic
What the inspector wrote — 6 findingsThe state's own report →
Raw animal food stored over canned/bottled drinks. Observed raw eggs over soda cans in reach in cooler. Operator stored eggs according to safety storage guidelines.
Handwash sink used for purposes other than handwashing. Observed pots stored inside HWS. Operator removed pots from HWS.
Food stored on floor. Observed oil and water plastic containers stored on MFDV floor. Operator removed everything from floor.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Show the remaining 2 findings ▾
Working containers of food removed from original container not identified by common name. Observed soy sauce and vinegar bottles unlabeled in MFDV. Operator labeled bottles.
Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed Extinguisher in recharge zone in MFDV.
Oct 31, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Spray bottle containing toxic substance not labeled. Observed spray bottle with soap and water unlabeled on three compartment sink. Operator labeled bottle.
Current Hotel and Restaurant license not displayed.
Cutting board has cut marks and is no longer cleanable. Observed white cutting board in kitchen.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside RIF by MFDV entrance.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Mar 18, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Operator renewed License at time of Inspection. Trace #: 30855330.
Food stored on floor. Observed oil plastic container stored on MFDV Floor. Operator removed container from floor.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No handwashing sign provided at a hand sink used by food employees.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled beverages reach in cooler gaskets.
Oct 17, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine test kit.
Food stored on floor. Observed oil plastic containers stored on MFDV floor.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No handwashing sign provided at a hand sink used by food employees.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in coolers gaskets throughout kitchen.
Working containers of food removed from original container not identified by common name. Observed sauces and water bottles unlabeled in kitchen. Operator labeled bottles.
Dec 6, 2023Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
No conspicuously located ambient air temperature thermometer in holding unit. Observed inside beverage reach in cooler.
No handwashing sign provided at a hand sink used by food employees.
Standing water in bottom of reach-in-cooler. Observed inside reach in freezer by MFDV entrance.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.