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LATINA DONANELY

4529 BAYSHORE ROAD, North Fort Myers FL 33903 · 239-834-7170

Last inspected May 26, 2026 · 2 visits since June 2025

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD4651707
Grade history
JUN 25
MAY 26
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

May 26, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 10 recorded, 3 high priority.

3 High priority3 Intermediate4 Basic
What the inspector wrote — 10 findings
Nonfood-grade bags used in direct contact with food. Carry on bags used to stored corns. Operator removed the corns.
High priority/14-31-5/Warning
Nonfood-grade containers used for food storage - direct contact with food. Carry on bag used to stored corns.
High priority/14-15-4/Warning
Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler; cooked pork stored over raw beef. Operator removed cooked pork to top shelf.
High priority/08A-05-6/Warning
No soap provided at handwash sink. Operator provided soap.
Intermediate/31B-03-4/Corrected On-Site/Warning
Show the remaining 6 findings ▾
Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Per operator, they are doing special process chorizo with vacuum sealed packaging. Observed no date or time of preparation. Per operator all prepared the day before the inspection. Per operator, they are doing special process fresh homemade tomatoes sauce with sealed packaging with jars. Observed no date or time of preparation. Per operator all prepared the day before the inspection.
Intermediate/03G-50-1/Warning
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Homemade tomatoes sauce not properly date marked.
Intermediate/02C-02-5/Warning
Cleaned and sanitized equipment or utensils not properly stored. Cleaned sanitized utensils stored outside.
Basic/24-07-4/Warning
Floor soiled/has accumulation of grease under cooking equipments.
Basic/36-73-4/Warning
Food stored outside. Onion case stored on floor outside of the food truck.
Basic/08B-42-4/Warning
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4/Warning
The state's own report →
Jun 20, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.