LAZY DOG RESTAURANT
9636 GLADES ROAD #C6, Boca Raton FL 33428
Last inspected Dec 18, 2023 · 2 visits since October 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 live small flying insects in prep area. Operator removed, cleaned and sanitized
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the cookline grill station, butter (53F - Cold Holding); jalapeño aioli (53F - Cold Holding); horseradish cream (53F - Cold Holding); sliced turkey (53F - Cold Holding); tomato sauce (53F - Cold Holding); shredded cheese (53F - Cold Holding). The items were stored in the turned off unit over night. The items were discarded. See Stop Sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the cookline grill station, butter (53F - Cold Holding); jalapeño aioli (53F - Cold Holding); horseradish cream (53F - Cold Holding); sliced turkey (53F - Cold Holding); tomato sauce (53F - Cold Holding); shredded cheese (53F - Cold Holding). The items were stored in the turned off unit over night. The items were discarded. See Stop Sale.
Portable fire extinguisher gauge in red zone. For reporting purposes only. Silver extinguisher in back kitchen
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 live small flying insects in prep area. Operator removed, cleaned and sanitized
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. mashed potatoes (126°F - Hot Holding) observed at cook line steam table. Operator states item was cooked and moved to steam table within the hour. Operator reheated to 165°F
Insect control device installed over food preparation area. Observed fly light stored above prep table in prep area. Discussed with operator
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.