LAZY MOON PIZZA
1011 E COLONIAL DRIVE STE 101, Orlando FL 32803
Last inspected Apr 29, 2026 · 7 visits since December 2023
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Per operator items just put out 1/2 hour. Operator got sheet to put time
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2019025119 | Apr 8, 2019 | Jun 19, 2019 | $160 |
Inspection history
7 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Dented/rusted cans present. See stop sale. Dented can of marinara
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Top interior of ice machine soiled
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Backpack on bags of flour Operator moved backpack
Garbage on the ground and/or pad around dumpster. Garbage around dumpster and in area surrounding dumpster
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Handwash sink not accessible for employee use at all times. -Hand sink in back preparea block by cart. Operator removed
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Mens room
Standing water in floor drain/floor drain draining very slowly. -Standing water on floor at dishwasher area
Toilet/urinal not flushing/functioning properly. In women's bathroom
Wall soiled with accumulated grease, food debris, and/or dust. In warewashing area
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Wall soiled with accumulated grease, food debris, and/or dust. Wall underneath Dish machine and above clean dishes in dish machine pit area.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior top of ice machine soiled Operator removed ice and cleaned ice machine
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Per operator items just put out 1/2 hour. Operator got sheet to put time
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of front pizza oven soiled
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker installed on faucet portion. Advised to move to hose side of splitter
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling above pizza ovens soiled
No Heimlich maneuver/choking sign posted. Provided operator with poster
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of pizza oven soiled
Wall soiled with accumulated grease, food debris, and/or dust. Wall in back prep area soiled
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment is tracking time for pizza but has no written plan. Provided operator with time plan
Bowl or other container with no handle used to dispense food. Bowl in flour container and lettuce container
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Prep oven pizza door exterior soiled Top of pizza oven slightly soiled
Working containers of food removed from original container not identified by common name. Labels on flour container
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.