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LEDO PIZZA

1091 S TOLEDO BLADE BLVD, North Port FL 34288

Last inspected Jul 2, 2025 · 5 visits since October 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence6805220
Grade history
OCT 23
APR 24
NOV 24
JAN 25
JUL 25
≈ ERRATIC

5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
7--2015022225May 12, 2015Jun 18, 2015$200

Inspection history

5 visits, newest first

Jul 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 30, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Nov 7, 2024Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 22 recorded, 1 high priority.

1 High priority3 Intermediate18 Basic
Show 22 findings ▾
Displayed food not properly protected from contamination. Observed pizza sitting on top of counter for display out in the open to where anyone can touch, etc. Observed operator removing pizza and putting it into display case.
High priority/08B-02-4/Corrected On-Site/Warning
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda station at pizza counter and server area with black mold like substance near spout where soda is dispensed.
Intermediate/22-02-4/Repeat Violation/Warning
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink next to salad station in kitchen. Observed operator refilling paper towels.
Intermediate/31B-02-4/Corrected On-Site/Repeat Violation/Warning
Spray bottle containing toxic substance not labeled. Observed a spray bottle in dish area with yellow substance inside and no identifying label. Observed operator putting a label on bottle.
Intermediate/41-17-4/Corrected On-Site/Warning
Accumulation of lime scale on the inside of the dishmachine. Observed inside of dish machine, lime scale build upon interior and inside doors.
Basic/16-23-4/Warning
Bathroom facility not clean. Observed both men's room and women's room toilets dirty. Observed operator cleaning both restrooms thoroughly
Basic/32-07-4/Corrected On-Site/Warning
Buildup of food debris/soil residue on equipment door handles. Observed food build up on back sides of reach in coolers handles throughout establishment.
Basic/23-24-4/Repeat Violation/Warning
Cardboard used to line food-contact shelves. Observed cardboard lining shelf in walk in cooler, to the left where all sliced deli meats and sliced cheeses are stored.
Basic/14-05-4/Warning
Ceiling tile missing. Observed missing ceiling tiles in dining room, by entrance to kitchen, and in back prep area.
Basic/36-36-4/Repeat Violation/Warning
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in pizza area and entrance to establishment with dust on tiles.
Basic/36-34-5/Repeat Violation/Warning
Equipment and utensils not properly air-dried - wet nesting. Observed in dish area cambro stacked wet nesting
Basic/24-08-4/Repeat Violation/Warning
Equipment in poor repair. Observed torn gaskets throughout restaurant on all reach in coolers.
Basic/14-11-5/Repeat Violation/Warning
Floor not cleaned when the least amount of food is exposed. Observed throughout kitchen, prep, server station and pizza station major build up of debris all along cove molding. Observed operator starting to clean.
Basic/36-01-4/Corrective Action Taken/Warning
Hole in or other damage to wall. Observed hole in wall in back prep area with missing tile as well from where a shelf fell.
Basic/36-24-5/Repeat Violation/Warning
Ice scoop handle in contact with ice. Observed ice scoop at from counter laying in ice with handle touching ice. Observed operator removing ice scoop and ice that was touching scoop.
Basic/10-08-5/Corrected On-Site/Warning
In-use tongs stored on equipment door handle between uses. Observed tongs on pizza oven door handle. Observed operator removing tongs from handle.
Basic/10-20-4/Corrective Action Taken/Warning
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave on top with food residue on it.
Basic/22-08-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance on all gaskets throughout establishment. Observed mold like substance underneath soda dispenser where soda comes out of the machine.
Basic/23-03-4/Repeat Violation/Warning
Outer openings not protected with self-closing doors. Observed back door with broken self closure and not closed all the way. Observed operator closing door.
Basic/35B-03-4/Corrective Action Taken/Warning
Single-service articles not stored inverted or protected from contamination. Observed black bowls for Togo on top of toaster oven not inverted and with debris inside. Observed operator throwing away containers.
Basic/25-06-4/Corrected On-Site/Warning
Stored food not covered. Observed meatballs in walk in cooler not covered. Observed operator covering meatballs.
Basic/08B-12-5/Corrected On-Site/Warning
Wall soiled with accumulated grease, food debris, and/or dust. Observed in dish area food debris on walls around dish machine and three compartment sink.
Basic/36-27-5/Warning
Apr 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate7 Basic
Show 9 findings ▾
Dented/rusted cans present. See stop sale. Observed the following dented cans on dry storage shelf: Fire Roasted Red Peppers 88 oz Marino 3 cans; Super Heavy Pizza Sauce 6 lb 11oz Saporito 1 can; White Kidney Beans 6 lbs 12 oz Furmano's 1 can; Sliced Black Olives 3 lbs 7 oz Asti 1 can
High priority/01B-01-4
Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like substance on soda nozzles in server station
Intermediate/22-02-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance on ice machine, inside and out on door
Basic/22-20-5/Repeat Violation
Buildup of food debris/soil residue on equipment door handles. Observed door handles through out kitchen with debris build up on all reach in coolers
Basic/23-24-4
Ceiling tile missing. Observed missing ceiling tile above double doors going into kitchen, next to tv.
Basic/36-36-4/Repeat Violation
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles at front counter above prep area with accumulation of dust on them.
Basic/36-34-5/Repeat Violation
Employee with no hair restraint while engaging in food preparation. Observed t2 cooks on line with out hair restraints on
Basic/13-03-4/Repeat Violation
In-use tongs stored on equipment door handle between uses. Observed five sets of tongs on oven door handles in kitchen
Basic/10-20-4
Working containers of food removed from original container not identified by common name. Observed container of flour like product by mixer without identifying label on it.
Basic/02D-01-5
Oct 26, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer with drying food debris on it.
Intermediate/22-02-4
Handwash sink used for purposes other than handwashing. Observed hand washing sink next to salad make station with a support rail, scrubby, paper, plastic to go lids and to go bags in it. Observed operator removing said items out of hand sink.
Intermediate/31A-11-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed in server station black mold like substance inside ice machine
Basic/22-20-5
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles at front counter with accumulation of dust over food area
Basic/36-34-5
Employee with no hair restraint while engaging in food preparation. Observed an employee with hair hanging down and not restrained back, while in working food areas and serving food. Spoke with employee and employee restrained hair back properly.
Basic/13-03-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.