LEGACY GOLF CLUB
8255 LEGACY BLVD, Lakewood Ranch FL 34202 · 941-907-4700
Last inspected Apr 28, 2026 · 5 visits since September 2023
5 inspections, climbing. The current grade is the best on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed document to operator. Printed and stored appropriately.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on mop sink.
Current Hotel and Restaurant license not displayed.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch soiled handles and then ready to eat food without changing gloves or washing hands.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed document to operator. Printed and stored appropriately.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed the slicer with dried on food debris under the badge guard and on blade.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some illness reporting forms completed but not all. Operator will complete.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed the ice drop tray and the inside walls with a black mold like substance.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed 2 vents over food preparation table soiled with grease and dust.
Food stored on floor. Observed cooking oil stored on floor in center of back kitchen.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed grease build up on hood walls and beginning to drip. Operator cleaned.
In-use wet wiping cloth/towel used under cutting board. Observed wiping towels used under cutting boards.
Single-service articles improperly stored. Observed single serv cups, napkins and hinged containers stored on the floor in outside storage unit.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.