LEGNO
20009 CORKSCREW RD STE 104, Estero FL 33928 · 239-319-1100
Last inspected Aug 5, 2026 · 4 visits since June 2025
4 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs on shelf above heavy cream and bags of shredded cheese. Operator moved eggs.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with food residue.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on prep table across from the stove/oven on the cook line. Operator removed the cell phone.
Employee with no hair restraint while engaging in food preparation. Observed employee making pizza with no hair restraint.
Show the remaining 1 finding ▾
Ice scoop handle in contact with ice. Observed handle of ice scoop in contact with the ice in the bin at the bar. Ice scoop removed.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Bowl or other container with no handle used to dispense food. Observed soufle cups in olive oil and hot sauce containers on the cook line. Operator removed.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on prep table, operator removed drinks.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled with food debris.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed food buildup on can opener blades.
Handwash sink used for purposes other than handwashing. Observed beverage cup stored in handwashing sink at the bar. Operator removed cup.
Spray bottle containing toxic substance not labeled. Observed unlabeled spray container with a blue liquid substance.
In-use knife/knives stored in cracks between pieces of equipment. Observed paring knives stored between wall and equipment next to the dishwasher.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle in contact with uncooked rice in bulk in use bin.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.