LEJEUNE CINEMA 6
782 NW 42 AVE, Miami FL 33126 · 305-970-2300
Last inspected Dec 19, 2025 · 3 visits since November 2023
3 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed cups next to slushee machine not inverted for protection.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee food container in cooler stored above hot dogs. Coached manager to keep food separate from employees personal items and manager moved food.
Floor soiled/has accumulation of debris. Observed old popcorn and container in between wall and slushee machine
Hole in or other damage to wall. Observed hole behind ice machine in ware wash area and hole above popcorn machine at front counter
Ice scoop handle in contact with ice. Observed ice scoops in ice machine not inverted. Coached manager on proper way to store it, inverted ice scoop.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan in ware wash area soiled with dust Observed wall covering behind soda nozzles soiled with syrup.
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls covered in dust behind slushee machine
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towels on shelves in storage room
Marked exit/path to marked exit blocked. For reporting purposes only. Observed back exit blocked by shelving units
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Handwash sink used for purposes other than handwashing. Scrubber stored in sink in kitchen.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Non-pitting surface rust on food-contact equipment. Interior of ice machine has rust on right side.
Cutting board has cut marks and is no longer cleanable.
Soda dispenser not cleaned at least once every 24 hours at bar.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.