LEWEY'S SEAFOOD AND WINGS
6510 NORMANDY BLVD, Jacksonville FL 32205 · 904.240.9054
Last inspected Jul 29, 2026 · 6 visits since December 2023
5 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2023025598 | Feb 24, 2023 | Jun 27, 2023 | $400 |
Inspection history
6 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Toxic substance/chemical improperly stored. Purple solution stored On counter near condiments. Employee moved spray bottle.
Equipment in poor repair. Torn gasket on reach in cooler.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on reach in freezer.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets, grease buildup.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets, grease buildup.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Reach-in cooler shelves with rust that has pitted the surface. Plastic coating peeling off. Double cooler in front of fryers
Three compartment sink basins sagging into cabinet base, unfinished wood exposed.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Handwash sink not accessible for employee use at all times. Bucket stored in hand wash sink, employee moved bucket
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. No sanitizer available
Equipment in poor repair. Torn gasket on reach in freezer Fryer door missing on fryer
Floor area(s) covered with standing water. Standing water on floor under reach in cooler
Floor soiled/has accumulation of debris. Grease and debris under fryers
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on reach in freezer Hood filters soiled with dust and grease
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Toxic substance/chemical improperly stored. Chemical spray bottle stored on counter with single service food containers, employee properly stored chemical spray bottle
Handwash sink not accessible for employee use at all times. Bucket stored in hand wash sink, employee removed bucket
Equipment in poor repair. Torn gasket on double door cooler Door missing on fryer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gasket on drawers and reach in freezer
Reach-in cooler interior/shelves have accumulation of soil residues. Black debris on bottom of reach in freezer
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.