LICARDO HOSPITALITY
7415 NW 54 ST, Miami FL 33166 · 786.302.1140
Last inspected Aug 20, 2026 · 11 visits since August 2023
5 inspections, one direction. The current grade is the worst on record.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Chicken pasta (60 F - Cold Holding) according to operator since yesterday.
Awarded on the inspection record alone. What they mean →
Inspection history
11 visits, newest first
Violations found and a warning issued, with a return visit required. 6 recorded, 2 high priority.
Recorded at 4200 NW 21 ST, CONC F-11, Miami — this licence has since moved.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Chicken pasta (60 F - Cold Holding) according to operator since yesterday.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Chicken pasta (60 F - Cold Holding) according to operator since yesterday.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training expired for Isabel Navarro, Angela Reyes, Maribel Gonzalez, Daniel Diaz, Lucia Flores, Lucy Segovia,Maria Kindelan Yadarys Perez all expired on 01,2026
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed on top of oven ceiling with heavy dust.
Show the remaining 2 findings ▾
Equipment in poor repair. Observed prep cooler in disrepair located in the kitchen area
Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Observed cove molding missing in the front counter area.
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
Show 7 findings ▾
Container of medicine improperly stored. Observed Tylenol stored on top of preparation area.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Jaime Torres with no food handler certificate.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents and ceiling tiles soiled throughout establishment.
Current Hotel and Restaurant license not displayed.
Employee with no hair restraint while engaging in food preparation. Employee preparing no hairnet.
Food not stored at least 6 inches off of the floor. Observed container with cooking oil not stored at least 6 inches off of the floor next to handsink.
Reach-in cooler interior/shelves have accumulation of soil residues.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Container of medicine improperly stored. Observed skin moisturizer stored over dry goods at spice Rick at dry storage. Operator removed item.
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Quaternary 500ppm). Operator diluted solution to 400ppm.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled in kitchen.
Equipment in poor repair. Observed reach in cooler gasket torn.
Floor soiled/has accumulation of debris. Observed grease accumulated on floor behind cook line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 4200 NW 21 ST, CONC F-11, Miami — this licence has since moved.
Show 2 findings ▾
Floor soiled/has accumulation of debris. Observed walk in freezer floor soiled.
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled under counter.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents.
Floor soiled/has accumulation of debris. Observed grease accumulated under and behind cook line.
Walk-in cooler shelves with rust that has pitted the surface.
Working containers of food removed from original container not identified by common name. Observed oil container unlabeled inside reach in cooler. Operator labeled container.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Floor soiled/has accumulation of debris. Observed grease accumulated behind cook line.
Walk-in cooler shelves with rust that has pitted the surface.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Recorded at 4200 NW 21 ST, CONC F-11, Miami — this licence has since moved.
Show 3 findings ▾
Equipment in poor repair. Observed prep reach in cooler gasket on disrepair
Floor soiled/has accumulation of debris. Observed walk in freezer floor soiled
Hole in or other damage to wall. Observed wall in disrepair next to the oven.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cooked yellow rice inside reach in cooler in kitchen. Operator stored them correctly.
Equipment in poor repair. Observed reach in cooler doors handle in disrepair.
Floor soiled/has accumulation of debris. Observed grease accumulated under and behind cook line.
Missing drain plug at dumpster.
A return visit. The problems from the previous inspection had been dealt with.
Recorded at 4200 NW 21 ST, CONC F-11, Miami — this licence has since moved.
Violations found and a warning issued, with a return visit required. 4 recorded.
Recorded at 4200 NW 21 ST, CONC F-11, Miami — this licence has since moved.
Show 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For all employees.
Ceiling tile missing. By hand washing sink.
Wet mop not stored in a manner to allow the mop to dry.
Working containers of food removed from original container not identified by common name. Observed sauce bottles no labeled.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.