LIFE IS BEAUTIFUL RESTAURANT MIAMI- FRESH DINING FOOD
4751 SW 8 ST, Miami FL 33134 · 305-460-0060
Last inspected Aug 20, 2026 · 8 visits since January 2024
5 inspections, climbing. The current grade is the best on record.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Employee with no hair restraint while engaging in food preparation.
Ice scoop handle in contact with ice. Operator placed scoop in hanger.
No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler at front counter.
Open dumpster lid.
Show the remaining 1 finding ▾
Single-service articles improperly stored. Not on shelves.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No probe thermometer provided to measure temperature of food products. Observed at front counter unit. Operator placed a new thermometer.
Carbon dioxide/helium tanks not adequately secured.
Cutting board has cut marks and is no longer cleanable.
No Heimlich maneuver/choking sign posted.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
No paper towels or mechanical hand drying device provided at handwash sink. Cook line.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots and pans in the kitchen.
Ice scoop handle in contact with ice.
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 8 recorded.
Show 8 findings ▾
Handwash sink not accessible for employee use at all times. By garbage can.
Manager or person in charge lacking proof of food manager certification.
No paper towels or mechanical hand drying device provided at handwash sink. Employee placed a new roll.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Packaged food not labeled as specified by law.
Probe thermometer not used to ensure proper food temperatures.
Ice scoop handle in contact with ice.
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Glass stem/sensor thermometer in use with no shatterproof coating.
No paper towels or mechanical hand drying device provided at handwash sink.
No probe thermometer provided to measure temperature of food products.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided while conducting the licensing inspection.
No conspicuously located ambient air temperature thermometer in holding unit.
No handwashing sign provided at a hand sink used by food employees.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Buildup of food debris/soil residue on equipment door handles. Handles soiled.
Clean equipment/utensils not stored at least 6 inches above the floor.flour at kitchen.
Clean utensils stored between equipment and wall.
Cutting board has cut marks and is no longer cleanable.
Employee with no hair restraint while engaging in food preparation.
In-use tongs stored on equipment door handle between uses.
In-use wet wiping cloth/towel used under cutting board.
Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.
Show 3 findings ▾
Establishment operating with increased seating without septic system approval for such change. Pending approval from Derm.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.
Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Operator expanded to next room ( previous business) just for seating. Existing previous restroom in place. New area used just for seating.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.