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LIGHTHOUSE COVE ADVENTURE GOLF AT ABACOA

1145 MAIN ST, Jupiter FL 33458 · 561 203 7974

Last inspected Jul 9, 2026 · 5 visits since January 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6021948
Grade history
JAN 24
AUG 24
JAN 26
JUL 26
— STEADY

4 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jul 9, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
What the inspector wrote — 2 findings
Wiping cloth sanitizer solution exceeds the maximum concentration allowed 400ppm next to triple sink. Operator set up fresh solution at 200ppm.
High priority/41-27-4/Corrected On-Site
No probe thermometer provided to measure temperature of food products. Inspector provided DBPR thermometer.
Intermediate/05-08-4/Corrected On-Site
Jan 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate1 Basic
Show 4 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 1/10/26 not date marked.
Intermediate/02C-03-5/Corrected On-Site
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quaternary sanitizer.
Intermediate/16-37-1/Repeat Violation
Spray bottle containing toxic substance not labeled. Glass cleaner spray bottle not labeled.
Intermediate/41-17-4/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. At reach in chest freezer.
Basic/14-69-4
Aug 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. 400+ppm QAC in sanitizer container at triple sink. Operator set up fresh solution at 200ppm.
High priority/41-15-5/Corrected On-Site
No chemical test kit provided when using QAC sanitizer at three-compartment sink and wiping cloths container.
Intermediate/16-37-1
Mar 25, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jan 29, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 1 recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Exp. 4.2022.
Intermediate/53B-05-5/Repeat Violation/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.