LILY'S BAKERY INC
6900 SILVER STAR RD STE 104, Orlando FL 32818 · 4077255335
Last inspected Aug 11, 2026 · 4 visits since July 2025
MAR 26
AUG 26
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Aug 11, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate9 Basic
What the inspector wrote — 12 findingsThe state's own report →
Handwash sink used for purposes other than handwashing. Strainer in handsink.
No paper towels or mechanical hand drying device provided at handwash sink.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked meats not date marked in reach in cooler.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restroom used by employees.
Show the remaining 8 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Over warewash area.
Employee with no beard guard/restraint while engaging in food preparation.
Food stored on floor. Liquid oil in kitchen and bottled water
Interior of oven/microwaves has accumulation of black substance/grease/food debris.
Outer openings not protected with self-closing doors. Back door.
Screening is not 16-mesh to the inch. Back door
Water draining onto floor surface. Handsink in kitchen.
Wet mop not stored in a manner to allow the mop to dry.
Aug 11, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Current Hotel and Restaurant license not displayed.
Floor soiled/has accumulation of debris. Floor soiled with flour in prep area.
Mar 24, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 11 recorded.
0 High priority4 Intermediate7 Basic
Show 11 findings ▾
Handwash sink used for purposes other than handwashing. Employee removed pans in hand sink.
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Bowl or other container with no handle used to dispense food. Employee removed Plastic bottle in bag of sugar in dry storage.
Buildup of food debris/soil residue on equipment door handles. On coolers throughout kitchen.
Current Hotel and Restaurant license not displayed.
Floor soiled/has accumulation of debris. Floor soiled with flour in prep area.
Food stored on floor. Box of oil on floor in kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of equipment in prep area.
Single-service articles improperly stored. Boxes of single service items stored on floor next to stove.
Jul 30, 2025□ Call Back - CompliedLicensing Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Front service counter
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. DACS transfer, plans submitted not true to existing. From previous owner and application.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Front service counter where food is packaged for sale from steam table..
Ceiling/ceiling tile shows damage or is in disrepair. Several Holes in tile around pipes in back kitchen area.
No drainboards or equivalent provided for soiled items and/or air drying cleaned items.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.