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LITTLE CAESAR PIZZA

120 KERSEY ST, Davenport FL 33897

Last inspected Jul 16, 2025 · 3 visits since December 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6308645
Grade history
DEC 23
FEB 25
JUL 25
— STEADY

3 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
3--2023024245Mar 23, 2023Jun 19, 2023$160

Inspection history

3 visits, newest first

Jul 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
No paper towels or mechanical hand drying device provided at handwash sink. Employee replaced paper towels at hand sink next to walk in cooler.
Intermediate/31B-02-4/Corrected On-Site
Employee personal food not properly identified and segregated from food to be served to the public. Employee removed personal food from shelf with food for the restaurant in walk in cooler.
Basic/08B-49-4/Corrected On-Site
Feb 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Employee tested sanitizer at 0ppm at triple sink. Than dumped sink and refilled than retested at 200 ppm.
High priority/22-43-4/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee removed phone from prep table while preparing food.
Basic/40-06-5/Corrected On-Site
Dec 1, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Employee personal food not properly identified and segregated from food to be served to the public. In walk in cooler.
Basic/08B-49-4/Corrected On-Site
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watches.
Basic/13-07-4/Corrected On-Site
Employee with no hair restraint while engaging in food preparation.
Basic/13-03-4
Working containers of food removed from original container not identified by common name. Bulk containers of flour in prep area.
Basic/02D-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.