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Home/Hialeah/LITTLE CAESAR'S PIZZA #232

LITTLE CAESAR'S PIZZA #232

4100 W 12 AVE BAY C, Hialeah FL 33012 · (305)362-7771

Last inspected Jul 9, 2026 · 5 visits since October 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS2320094
Grade history
OCT 23
OCT 24
JUL 25
JUL 26
— STEADY

4 inspections within 25 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects found Observed about 15 small flying insects insects on mop sink area.
High priority/35A-02-7/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jul 9, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 10 violations recorded, none serious enough to require a return visit.

1 High priority4 Intermediate5 Basic
What the inspector wrote — 10 findings
Food placed in soiled container/equipment. Observed pizza dough placed on dirty trays with food residue, as per manager trays are washed once a week. Operator discarded pizza dough during inspection.
High priority/08B-27-4/Corrected On-Site
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed opened commercially processed ground beef on standing unit held more than 24 hours not date marked.
Intermediate/02C-03-5
Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Observed employee assembling pizzas at line preparation with nail polish not wearing gloves.
Intermediate/13-06-4/Repeat Violation
Food-contact surface soiled with food debris, mold-like substance or slime. Observed breadsticks trays soiled with food debris, as per manager trays area washed once a week.
Intermediate/22-02-4
Show the remaining 6 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Yudelkis Valdez, expired training on 06/15/2026.
Intermediate/53B-14-5
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging food preparation wearing a watch.
Basic/13-07-4
Insect control device installed over food preparation area. Observed device installed over preparation table.
Basic/35B-02-4
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal drinks inside reach in cooler next to establishment food, operator removed during inspection.
Basic/12B-13-4/Corrected On-Site
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm); operator discarded and replaced. Sanitizer Bucket (Quaternary 300ppm)
Basic/21-08-4/Corrected On-Site
The state's own report →
Jul 22, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Records/documents for required employee training do not contain all of the required information. Observed missing date of birth in some certificates.
Intermediate/53B-10-4/Repeat Violation/Warning/Return visit Jul 22, 2025 · Observed missing date of birth in some certificates. Time Extended
Equipment in poor repair. Observed ceiling tiles torn gaskets inside walk in cooler.
Basic/14-11-5/Warning/Return visit Jul 22, 2025 · Observed gaskets torn on walk in cooler. Time Extended
Water leaking from pipe and/or faucet/handle. Observed leaking faucet at 3 compartment sink.
Basic/29-11-4/Warning/Return visit Jul 22, 2025 · Water leaking from pipe and/or faucet/handle. Observed leaking faucet at 3 compartment sink. Time Extended
Jul 21, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded, 2 high priority.

2 High priority1 Intermediate4 Basic
Show 7 findings ▾
Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched hair and hat, began to add toppings to pizza. Manager coached employee on proper hand washing.
High priority/12A-28-4/Corrected On-Site/Warning
Live, small flying insects found Observed about 15 small flying insects insects on mop sink area.
High priority/35A-02-7/Warning
Records/documents for required employee training do not contain all of the required information. Observed missing date of birth in some certificates.
Intermediate/53B-10-4/Repeat Violation/Warning
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing pizzas rings on fingers. Employee removed rings.
Basic/13-07-4/Corrected On-Site/Warning
Equipment in poor repair. Observed ceiling tiles torn gaskets inside walk in cooler.
Basic/14-11-5/Warning
Old labels stuck to food containers after cleaning.
Basic/16-46-4/Repeat Violation/Warning
Water leaking from pipe and/or faucet/handle. Observed leaking faucet at 3 compartment sink.
Basic/29-11-4/Warning
Oct 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed a bottle of energy drink stored at reach in freezer. Operator removed it.
Basic/12B-07-4/Corrected On-Site
Insect control device installed over food preparation area. Observed above at pizza prep table.
Basic/35B-02-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of pizza oven soiled.
Basic/23-03-4
Oct 18, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10/01/2023
High priority/50-17-3
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed in hand sink at prep area.
Intermediate/31B-05-4
Bowl or other container with no handle used to dispense food. Observed metal small containers no handles to portion cheese inside cheese at pizza table.
Basic/14-01-5
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed trough out kitchen.
Basic/36-34-5/Repeat Violation
Floor soiled/has accumulation of debris. Observed inside walk in cooler.
Basic/36-73-4
In-use knife/knives stored in cracks between pieces of equipment. O clean knives between each and wall at ware washing area.
Basic/10-17-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of pizza oven soiled. And gaskets in reach in cooler pizza table soiled.
Basic/23-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.