LITTLE CAESARS #20671
2222 OCOEE A STE 100, Ocoee FL 34761 · 801-268-3400
Last inspected Jun 10, 2026 · 3 visits since March 2024
3 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Dented/rusted cans present. See stop sale. #10 can of mushrooms dented on dry storage shelf
Records/documents for required employee training do not contain all of the required information. Some certificates do not have all the required information on certificates
Covered waste receptacle not provided in women's bathroom.
Drain cover(s) missing at mop sink
Show the remaining 1 finding ▾
Working containers of food removed from original container not identified by common name. Flour and baking soda in food container not labeled
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee went to don gloves without washing hands. Advised to wash hands before putt on gloves
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Bowl or other container with no handle used to dispense food. In cheese
Covered waste receptacle not provided in women's bathroom. In employee bathroom
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee Drinks above pizza station. (Corrected on site) Employee drink on dish storage shelf
Employee eating in a food preparation or other restricted area. Employee eating by pizza prep table and pizza oven.
Food not stored at least 6 inches off of the floor. -Bottle of Liquid margarine and cases of soda on floor in walk in cooler
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No soap provided at handwash sink. Sink at entrance to kitchen. Manager filled.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employees Drink cup in reach in freezer not segregated from items for sale. Manager placed in a bin and labeled.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.