LITTLE CAESARS #207
277 S SR 7, Margate FL 33068 · (954)975-9575
Last inspected Oct 8, 2025 · 3 visits since October 2023
OCT 23
FEB 25
OCT 25
— STEADY
3 inspections within 1 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator bulletin
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $1,120
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2018040165 | Jul 5, 2018 | Aug 9, 2018 | $320 |
| 2--2015029635 | Jun 26, 2015 | Jul 30, 2015 | $800 |
Inspection history
3 visits, newest first
Oct 8, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate1 Basic
What the inspector wrote — 3 findings
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee ran fingers thru hair then proceeded to prepare pizzas without washing hands. Advised operator of proper hand washing. Employee washed hands.
No soap provided at handwash sink. No soap at designated hand washing sink.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened employee beverage stored over pizza prep table.
Feb 3, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate10 Basic
Show 11 findings ▾
No soap provided at handwash sink. Located by three compartment sink.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex bathroom
Bowl or other container with no handle used to dispense food shredded mozzarella cheese. Pizza station
Covered waste receptacle not provided in women's bathroom. Unisex bathroom.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open water bottle on prep table next to portion cups being filled with tomato sauce. Employee removed
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on shelf above pizza station.
Employee with ineffective hair restraint while engaging in food preparation. Observed employee cutting pizzas with baseball hat on with long hair exposed in the back.
Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers not properly air-dried - wet nesting on shelf above three compartment sink
Stored food not covered. Container of flour not covered. Operator covered.
Wiping cloth sanitizing solution stored on the floor. Front counter
Working containers of food removed from original container not identified by common name. Observed plastic container of flour not labeled.
Oct 12, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate6 Basic
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator bulletin
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed operator written plan
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Bowl or other container with no handle used to dispense food. Observed metal cup with no handle to dispense mozzarella cheese at pizza station
Food stored on floor. Observed a box of pizza sauce on the floor underneath the bags of flour in rear of kitchen.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in container of flour the handle in contact with flour Observed handle in contact with crumbled sausage at pizza station.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open bottle of vitamin water stored on speed rack with parmesan cheese in walk-in cooler
Time/temperature control for safety food thawed in an improper manner. Observed package of diced ham 36F in a plastic container of water at room temperature at three compartment sink
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.