LITTLE CAESARS
158 RIDGEWOOD AVE, Holly Hill FL 32117
Last inspected Dec 5, 2025 · 5 visits since July 2023
JUL 23
JUL 24
JUL 25
DEC 25
— STEADY
4 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2019039318 | Jul 22, 2019 | Aug 21, 2019 | $400 |
Inspection history
5 visits, newest first
Dec 5, 2025Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 17 violations recorded, none serious enough to require a return visit.
1 High priority4 Intermediate12 Basic
What the inspector wrote — 17 findingsThe state's own report →
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -shredded cheese in top area of reach in cooler at 44°f.
Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit.
Food-contact surface soiled. -heavy grease build up, soil residues on baking sheets.
No paper towels or mechanical hand drying device provided at handwash sink.
Show the remaining 13 findings ▾
No soap provided at handwash sink.
Bathroom door left open other than during cleaning or maintenance.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Ceiling/ceiling tiles/vents soiled with accumulated dust and grease in kitchen.
Cove molding at floor/wall juncture broken/missing.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Floor soiled/has accumulation of debris in dishwashing area.
Floors not maintained smooth and durable. -broken tiles under pizza oven. -broken tiles in kitchen.
Food storage container/container lid cracked or broken.
Hole in or other damage to wall in dish washing area.
Nonfood-contact surface soiled with grease, food debris, dirt, or dust. -dust buildup on floor fan in kitchen. -paper towel and hand soap dispenser soiled. -wire shelving in kitchen soiled with food debris. -rolling carts in walk in cooler soiled with old food debris.
Reach-in cooler shelves with rust that has pitted the surface.
Wet mop not stored in a manner to allow the mop to dry.
Jul 17, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate7 Basic
Show 10 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -chicken wings at 44°f in walk in cooler.
Food-contact surface soiled. -can opener. -dough press.
No paper towels or mechanical hand drying device provided at handwash sink in restroom.
Ceiling/ceiling tiles/vents soiled with accumulated grease by pizza oven.
Cove molding at floor/wall juncture broken/missing.
Floor soiled/has accumulation of debris.
Floor tiles in kitchen broken and/or in disrepair.
Nonfood-contact surface soiled with grease, food debris, dirt, dust. -wire shelving in kitchen. -wire shelving in walk in cooler.
Reach-in cooler interior/shelves have accumulation of soil residues.
Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
Jul 22, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Ceiling tile missing in kitchen.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -heavy grease accumulation on ceiling tiles by pizza oven.
Floor tiles missing and/or in disrepair under pizza oven.
Jul 19, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.
1 High priority2 Intermediate5 Basic
Show 8 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Cheese 51°f, ham 48°f and sausage 48°f in pizza make line cooler. Items in cooler for 1 hour. Operator stated they will ice down top area of cooler. -sausage in walk in cooler at 45°f.
Handwash sink used for purposes other than handwashing. -cleaning rags in handwashing sink.
No soap provided at handwash sink.
Ceiling tile missing in kitchen.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -heavy grease accumulation on ceiling tiles by pizza oven.
Floor soiled/has accumulation of debris in kitchen.
Floor tiles missing and/or in disrepair under pizza oven.
Sanitizing solution for wiping cloths not free of food debris and visible soil.
Jul 10, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 15 violations recorded, none serious enough to require a return visit.
1 High priority4 Intermediate10 Basic
Show 15 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese at 47°f in reach in cooler. Operator moved to walk in cooler.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Handwash sink used for purposes other than handwashing, bottled sodas stored in hand wash sink.
No paper towels or mechanical hand drying device provided at handwash sink in restroom.
Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink by mop sink.
Bathroom located inside establishment do not have self-closing doors.
Ceiling/ceiling tiles/vents soiled with accumulated grease above pizza oven.
Cove molding at floor/wall juncture broken/missing by mop sink.
Covered waste receptacle not provided in women's/unisex bathroom.
Floor tiles missing and/or in disrepair in kitchen.
Food stored in a location that is exposed to splash/dust. Rack of pizzas stored next to hand wash sink.
No handwashing sign provided at a hand sink used by food employees by mop sink and in restroom.
Nonfood-contact surface soiled with grease, food debris, dirt: wire shelving in kitchen, dough cutter machine.
Wall damaged behind dough rounder.
Wall soiled with accumulated grease, food debris behind dough rounder.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.