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LITTLE CAESARS PIZZA #2245

1551 SW 107 AVE, Miami FL 33174 · (305)220-0215

Last inspected Jun 25, 2026 · 5 visits since September 2023

Licence typeRestaurant
Seats36
Risk levelRisk Level 1
LicenceSEA2320609
Grade history
SEP 23
JUL 24
JUL 25
JUN 26
≈ ERRATIC

4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jun 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate5 Basic
What the inspector wrote — 6 findings
Handwash sink used for purposes other than handwashing. Observed wiping cloth inside hand sink at prep area. Operator removed.
Intermediate/31A-11-4/Corrected On-Site
Equipment in poor repair. Observed walk in cooler door gasket in disrepair.
Basic/14-11-5
No handwashing sign provided at a hand sink used by food employees. Observed at employee restroom. Operator provided.
Basic/31B-04-4/Corrected On-Site
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee water inside walk on cooler. Operator removed.
Basic/12B-13-4/Corrected On-Site
Show the remaining 2 findings ▾
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 100ppm) at prep area. Operator discarded and filled with new solution, retest Sanitizer Bucket (Quaternary 200ppm).
Basic/21-08-4/Corrected On-Site
Wiping cloth sanitizing solution stored on the floor. Observed at prep area under hand sink. Operator removed from the floor.
Basic/21-38-4/Corrected On-Site
The state's own report →
Jul 2, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Water leaking from pipe and/or faucet/handle. Observed pipe leaking water under hand sink at pizza dough station.
Basic/29-11-4/Warning/Return visit Jul 2, 2025 · Water leaking from pipe and/or faucet/handle. Observed pipe leaking water under hand sink at pizza dough station. Time Extended
Jul 1, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 3 high priority.

3 High priority0 Intermediate2 Basic
Show 5 findings ▾
Dented/rusted cans present. See stop sale. Observed 1 can of jalapeños dented under dough prep table. Employee segregated.
High priority/01B-01-4/Corrective Action Taken/Warning
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed mushrooms (55F - Cold Holding) inside reach in cooler pizza station. As per operator for more than 4 hrs. Operator discarded products.
High priority/01B-02-5/Corrected On-Site/Warning
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (47F - Cold Holding); shredded cheese (48F - Cold Holding). As per operator for less than 4 hrs. Operator placed products inside walk-in cooler for rapid cooling. Observed mushrooms (55F - Cold Holding) inside reach in cooler pizza station. As per operator for more than 4 hrs. Operator discarded products.
High priority/03A-02-5/Corrective Action Taken/Warning
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed hand sink slow draining at pizza dough station.
Basic/29-20-5/Warning
Water leaking from pipe and/or faucet/handle. Observed pipe leaking water under hand sink at pizza dough station.
Basic/29-11-4/Warning
Jul 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
No soap provided at handwash sink. Observed at hand sink next to entrance. Manager provided the soap.
Intermediate/31B-03-4/Corrected On-Site
Records/documents for required employee training do not contain all of the required information. Observed missing DOB on all employee certifications.
Intermediate/53B-10-4
Ceiling tile missing. Observed at front counter.
Basic/36-36-4
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on dough preparation table. Also observed employee bottle water inside cooler at pizza station. Employee removed the drinks.
Basic/12B-07-4/Corrected On-Site
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm) next to hand sink at preparation area. Employee discarded the solution and filled with new solution Sanitizer Bucket (Quaternary 200ppm)
Basic/21-08-4/Corrected On-Site
Sep 19, 2023Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate5 Basic
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Handwash sink used for purposes other than handwashing. Observed plastic basket ins hand was sink by front counter. Manager removed bask from in hand was sink.
Intermediate/31A-11-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand sink by door, employee provided paper towels.
Intermediate/31B-02-4/Corrected On-Site/Repeat Violation
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed by pizza preparation station dusty ceiling tiles and vents.
Basic/36-34-5
Floor area(s) covered with standing water. Observed by ware washing area and by prep table
Basic/36-22-4
No handwashing sign provided at a hand sink used by food employees. Observed at hand wash next to preparation table pizza area.
Basic/31B-04-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan covers in walk in co and gaskets in reach in cooler soiled.
Basic/23-03-4
Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of pizza prep table reach in cooler soiled.
Basic/22-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.