LITTLE CAESARS PIZZA
20121 SW 127 AVENUE, Miami FL 33177 · 305-969-8779
Last inspected Jan 6, 2026 · 5 visits since November 2023
NOV 23
AUG 24
OCT 25
▼ IMPROVING
3 inspections, climbing. The current grade is the best on record.
Stop Sale issued due to adulteration of food product. Observed a live fly standing in a pepperoni pizza stored next to the preparation area. Stop sale was issued.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $720
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2022011243 | Nov 3, 2021 | Apr 27, 2022 | $320 |
| 1--2017012561 | Mar 13, 2017 | Mar 29, 2017 | $400 |
Inspection history
5 visits, newest first
Jan 6, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, and dust throughout the kitchen areas.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.
Wall soiled with accumulated grease, food debris, and/or dust, throughout the kitchen areas.
Oct 13, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 8 recorded.
0 High priority2 Intermediate6 Basic
Show 8 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed commercially processed mushrooms stored in plastic container in walk in cooler with no date marked.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Yeney Lozano, and Ilaniet Medina, with food handler training certification expired 03/20/24, and 07/12/2025.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, and dust throughout the kitchen areas.
Fly sticky tape hanging over food/food preparation area/food-contact equipment. By the preparation kitchen on top of pizza pans.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed one door standing reach in freezer interior soiled.
Wall soiled with accumulated grease, food debris, and/or dust, throughout the kitchen areas.
Wet mop not stored in a manner to allow the mop to dry.
Aug 27, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Equipment in poor repair. Observed reach in freezer gasket torn. Next to 3 compartment sink.
Ice buildup in reach-in freezer.
Open dumpster lid.
Stored food not covered. Observed more than 16 pizzas not covered stored next to the preparation table.
Aug 26, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 10 recorded, 2 high priority.
2 High priority2 Intermediate6 Basic
Show 10 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed a live fly standing in a pepperoni pizza stored next to the preparation area. Stop sale was issued.
Stop Sale issued due to adulteration of food product. Observed a live fly standing in a pepperoni pizza stored next to the preparation area. Stop sale was issued.
Handwash sink used for purposes other than handwashing. Observed a plastic container stored inside the hand wash sink by the 3 compartment sink.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Bowl or other container with no handle used to dispense food. On a metal cup inside the cheese at the preparation table.
Equipment in poor repair. Observed reach in freezer gasket torn. Next to 3 compartment sink.
Ice buildup in reach-in freezer.
Open dumpster lid.
Stored food not covered. Observed more than 16 pizzas not covered stored next to the preparation table.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored on the floor
Nov 15, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
2 High priority3 Intermediate5 Basic
Show 10 findings ▾
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touched his face and then engaged in food preparation without washing hands. Operator was coached to enforce hand washing.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed 33 pepperoni pizzas @ 70° F stored next to the preparation table. Establishment after 1 hour they discard the pizza but the No written procedures available for use of time as a public health control to hold time/temperature control for safety food. As per operator pizzas were placed less than 1 hour.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed some photocopies used as original certificate. Operator was advise to obtain original certificate.
Bowl or other container with no handle used to dispense food. Observed a metal measure cup touching the cheese at the preparation table.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a cell phone stored on the preparation table. Operator removed it.
Equipment in poor repair. Observed reach in freezer gasket torn, next to the 3 compartment sink.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed at the reach in freezer next to the 3 compartment sink.
Open dumpster lid.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.