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LOCALICIOUS CARIBBEAN ICE CREAM

9927 MIRAMAR PARKWAY, Miramar FL 33025 · 754-888-9177

Last inspected Jul 30, 2026 · 7 visits since January 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS1625753
Grade history
JAN 24
SEP 24
SEP 25
FEB 26
JUL 26
▼ IMPROVING

5 inspections trending up, 12 points better than where it started.

Worst finding on record
Live, small flying insects found Observed 2 live flying insects landed on walls in dishwashing area.
High priority/35A-02-7/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $320

CaseViolation dateFinal orderAmount
2--2025074864Sep 10, 2025Apr 8, 2026$320

Inspection history

7 visits, newest first

Jul 30, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 1 recorded.

0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-05-5/Warning
Feb 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.
Basic/10-03-4
Time/temperature control for safety food thawed in an improper manner. Observed Ice Cream mix being thawed at room temperature Employee placed under running water
Basic/06-01-5
Nov 10, 2025Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 5 violations recorded.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ -Observed food manager certification for Josue Gamayo expired on 06/23/2024
Intermediate/53A-03-7/Repeat Violation/Admin Complaint/Return visit Nov 10, 2025 · No proof of certified food manager available. Admin Complaint
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4/Repeat Violation/Admin Complaint/Return visit Nov 10, 2025 · Not complied Admin Complaint
Food stored on floor. -Observed case with drinks stored on storage floor. Operator removed and stored properly.
Basic/08B-38-4/Corrected On-Site/Repeat Violation/Admin Complaint/Return visit Nov 10, 2025 · At the time of callback inspection, cases with drinking water stored on floor. Admin Complaint
No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient air thermometer in true refrigerator at front line.
Basic/05-09-4/Warning/Return visit Nov 10, 2025 · Not complied. Admin Complaint
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4/Repeat Violation/Admin Complaint/Return visit Nov 10, 2025 · Not complied. Admin Complaint
Sep 10, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 9 violations recorded, 1 high priority.

1 High priority3 Intermediate5 Basic
Show 9 findings ▾
Live, small flying insects found Observed 2 live flying insects landed on walls in dishwashing area.
High priority/35A-02-7/Warning
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ -Observed food manager certification for Josue Gamayo expired on 06/23/2024
Intermediate/53A-03-7/Repeat Violation/Admin Complaint
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4/Repeat Violation/Admin Complaint
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. -Observed no sanitizer available. -
Intermediate/22-38-5/Warning
Cleaned and sanitized equipment or utensils not properly stored. -Observed several clean food containers stored on floor throughout establishment.
Basic/24-07-4/Warning
Food stored on floor. -Observed case with drinks stored on storage floor. Operator removed and stored properly.
Basic/08B-38-4/Corrected On-Site/Repeat Violation/Admin Complaint
No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient air thermometer in true refrigerator at front line.
Basic/05-09-4/Warning
Single-service articles improperly stored. Observed ice cream containers stored on storage floor.
Basic/25-05-4/Warning
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4/Repeat Violation/Admin Complaint
Sep 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority3 Intermediate2 Basic
Show 6 findings ▾
Food with mold-like growth. Observed boxes with oranges for fresh squeezed with mold like growth. See stop sale.
High priority/01B-07-4
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ -Observed food manager certification expired on 05/23/2024.
Intermediate/53A-03-7
No paper towels or mechanical hand drying device provided at handwash sink at front line.
Intermediate/31B-02-4
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4
Food stored on floor. -Observed containers with food items stored on dry storage floor.
Basic/08B-38-4
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
Feb 12, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4/Return visit Feb 12, 2024 · Exterior door has a gap at the threshold that opens to the outside. Time Extended
Jan 11, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. -Observed hotel and restaurant license expired on 12/01/2023
High priority/50-17-3/Warning
No paper towels or mechanical hand drying device provided at handwash sink at front line.
Intermediate/31B-02-4
No soap provided at handwash sink at front line.
Intermediate/31B-03-4
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.