LOCALICIOUS JAX ICE CREAM
4220 NW 12 STREET, Lauderhill FL 33313
Last inspected Jan 7, 2026 · 6 visits since August 2023
DEC 23
APR 25
NOV 25
▲ GETTING WORSE
3 inspections trending down, 14 points off where it started.
Operating with an expired Division of Hotels and Restaurants license.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
3 cases · $1,360
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2026014987 | Jan 7, 2026 | Jul 1, 2026 | $360 |
| 2--2021013490 | Jan 21, 2021 | Jul 14, 2021 | $600 |
| 2--2019058252 | Nov 14, 2019 | Dec 10, 2020 | $400 |
Inspection history
6 visits, newest first
Jan 7, 2026Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
1 High priority2 Intermediate1 Basic
What the inspector wrote — 4 findings
Operating with an expired Division of Hotels and Restaurants license. Establishment operating under an expired license. License expired since 12-1-2023.
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ice buildup in reach-in freezer. Observed ice buildup up to the sides of Craig freezer.
Nov 6, 2025Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 10 violations recorded, 1 high priority.
1 High priority4 Intermediate5 Basic
Show 10 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Establishment operating under an expired license. License expired since 12-1-2023.
Manager or person in charge lacking proof of food manager certification.
No paper towels or mechanical hand drying device provided at handwash sink. 1. No paper towels provided at hand wash sink at front counter. 2.No paper towels provided in employee restroom. Operator replenished during the inspection.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No soap provided at handwash sink at front counter. Operator provided during inspection.
Dead roaches on premises. 1. 2 dead roaches on floor inside walk in cooler. 2. 3 dead roaches to the corner of entrance to walk in cooler. 3. 2 dead roaches seen in employee toilet. Operator cleaned and sanitized all areas during the inspection.
Ice buildup in reach-in freezer. Observed ice buildup up to the sides of Craig freezer.
In-use utensil stored in sanitizer between uses. Observed in dipper-well at front counter, ice cream scoops stored in standing water at 80F. Operator removed and stored in another working dipper-well.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave in dry storage area has accumulation of food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed floor of wall in cooler soiled with food debris.
Apr 1, 2025Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 9 violations recorded, 2 high priority.
2 High priority6 Intermediate1 Basic
Show 9 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food.
Operating with an expired Division of Hotels and Restaurants license.
Manager or person in charge lacking proof of food manager certification.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No paper towels or mechanical hand drying device provided at handwash sink. Person in charge replaced paper towel.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Person in charge purchased chlorine.
No soap provided at handwash sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed: - scoop water well soiled with an accumulation of mold like debris at front counter. - water well attached to chest freezer with an accumulation of old food debris.
Dec 13, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Exterior door has a gap at the threshold that opens to the outside.
Dec 8, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.
1 High priority3 Intermediate1 Basic
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Manager or person in charge lacking proof of food manager certification.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips
Spray bottle containing toxic substance all purpose cleaner not labeled. Employee labeled
Exterior door has a gap at the threshold that opens to the outside.
Aug 30, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.