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LOFT HOOKAH LOUNGE

555 NORTH FEDERAL HWY SUITE 11-12, Boca Raton FL 33432 · 561-901-5664

Last inspected Mar 4, 2026 · 5 visits since August 2023

Licence typeRestaurant
Seats86
Risk levelRisk Level 1
LicenceSEA6022482
Grade history
AUG 23
FEB 25
MAR 26
≈ ERRATIC

3 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately eight live flies sitting on wall in dining room above hookah bar. Flies not moving or landing on anything.
High priority/35A-02-6/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
2--2025030370Feb 25, 2025Apr 24, 2025$200

Inspection history

5 visits, newest first

Mar 4, 2026Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 2 violations recorded.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Repeat Violation/Admin Complaint
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters at cookline in kitchen.
Basic/23-03-4/Warning
Apr 29, 2025Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 1 violations recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning/Return visit Feb 27, 2025 · Time Extended/Return visit Apr 29, 2025 · no proof of certificate Admin Complaint
Feb 27, 2025Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning/Return visit Feb 27, 2025 · Time Extended
Feb 25, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 9 violations recorded, 1 high priority.

1 High priority4 Intermediate4 Basic
Show 9 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately eight live flies sitting on wall in dining room above hookah bar. Flies not moving or landing on anything.
High priority/35A-02-6/Admin Complaint
Handwash sink used for purposes other than handwashing. Equipment stored in hand sink at front bar
Intermediate/31A-11-4/Warning
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine
Intermediate/16-37-1/Warning
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Unclean sliding door to freezer chest
Basic/23-03-4/Warning
Reach-in cooler interior/shelves have accumulation of soil residues. Interior to reach in cooler Interior to bottom of bane Marie Interior to reach in freezer Oil squeeze bottle unclean Sugar container unclean
Basic/22-16-4/Warning
Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler
Basic/14-33-4/Warning
Water leaking from pipe and/or faucet/handle. Under hand sink in kitchen
Basic/29-11-4/Warning
Aug 2, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in cooler, the raw chicken was stored over the water melon. The items were switched.
High priority/08A-05-6/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.