LOGGERHEAD MARINELIFE CENTER
14200 US HWY 1, Juno Beach FL 33408 · 561.627.8280
Last inspected Jun 2, 2026 · 5 visits since April 2024
3 inspections within 23 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector emailed copy of clean up procedure to operator during this visit.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
Show 6 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee left kitchen came,e back put gloves on and started to work with foods before washing hands first; educated; employee washed hands;
Handwash sink by ice maker not accessible for employee use at all times- blocked by boxes Advised to remove
Manager or person in charge lacking proof of food manager certification. Michael Perry - in the process
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ice scoop handle in contact with ice. Removed
In-use knife/knives stored in cracks between pieces of equipment- between cooler and oven; removed
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Triple Sink (Chlorine 10ppm); operator corrected Triple Sink (Chlorine 50ppm)
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee present, Mackenzie, no proof of training.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector emailed copy of clean up procedure to operator during this visit.
No paper towels or mechanical hand drying device provided at handwash sink. At hand washing sink closet to pizza cooler, no paper towels, operator provided paper towels
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee present, Mackenzie, no proof of training.
Current Hotel and Restaurant license not displayed. License displayed expired in December 2022
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.