LOLA 41 PALM BEACH
290 SUNSET AVE, Palm Beach FL 33480
Last inspected Feb 24, 2026 · 7 visits since October 2023
5 inspections, climbing. The current grade is the best on record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe plastic containers at Lowboy refrigerator; Dairy (50F - Cold Holding). Operator stated less then 2 hours and moved to working cooler.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Bowl or other container with no handle used to dispense food. Observed s bowl in gram crackers. Operator removed.
Food stored on floor. Observed case of duck on freezer floor.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe plastic containers at Lowboy refrigerator; Dairy (50F - Cold Holding). Operator stated less then 2 hours and moved to working cooler.
Working containers of food removed from original container not identified by common name. Observe oil in squeeze bottles not labeled.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Can opener surface soiled with food debris. Operator wash and sanitize
No paper towels or mechanical hand drying device provided at handwash sink. Observe at dishwasher hand sink.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observe with tuna. Operator removed.
Unwashed fruits/vegetables stored with ready-to-eat food. Observe unwashed mushrooms, pepper above cream in walk-in refrigerator
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef above cooked pork ribs in walk-in refrigerator. Operator removed the raw beef.
Food stored on floor. Observed a few cases of food stored on floor in walk-in refrigerator.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 2 recorded, 1 high priority.
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observe raw shrimp above cooked pasta. Operator placed raw shrimp on lower shelf.
Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observe Dishwasher (Temperature less then 160).
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.