LOLITA'S WINE MARKET
16 18TH STREET S, Saint Petersburg FL 33712 · 727-505-0503
Last inspected Apr 29, 2026 · 6 visits since January 2024
4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Will email DBPR Form 5030-104. Cleanup Of Vomit and Diarrheal Events.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above condiments in standing reach-in cooler. Discussed with employee proper storage. Employees began to relocate items.
Current Hotel and Restaurant license not displayed.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Handwash sink in prep area does not have enough water pressure to properly wash hands.
Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.
Show 8 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Reading 0ppm. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator setup three-compartment sink. Chlorine sanitizer reading 50ppm.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Alex Rodriguez expired CFM 11-07-2019.
Handwash sink in prep area does not have enough water pressure to properly wash hands.
Handwash sink near expresso machine path is blocked by chairs, box, and small table. Discussed with operator keeping path to hand wash sink free and clear.
Squeeze bottle on drainboard of three-compartment sink containing blue soap not labeled.
Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit. Max temperature reading 112f.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored on top of food cart.
No handwashing sign provided at a hand sink used by food employees in both restrooms. Will email DBPR Form 5030-111.Employees must wash hands.
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Will email DBPR Form 5030-104. Cleanup Of Vomit and Diarrheal Events.
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Cold smoked salmon served undercooked not identified on menu.
No proof provided that food employees hired less than 60 days are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Will email DBPR Form 5030-103. Employee Health Food Reporting Agreement.
No handwashing sign provided at a hand sink used by food employees located next to three-compartment sink. Will email DBPR Form 5030-111. Employees must wash hands.
Wiping cloth sanitizing solution stored on the floor on cooks line. Operator removed from floor.
Working containers of food removed from original container not identified by common name. Pan containing flour stored on dry-storage shelf not labeled.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.