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LOPEZ HONDURAS

9912 US 92, Tampa FL 33610 · 516-782-0834

Last inspected Apr 15, 2026 · 6 visits since July 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD3953463
Grade history
JUL 23
NOV 23
OCT 24
MAR 25
APR 26
— STEADY

5 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects found 2 live flies by sink operator attempting to eliminate them
High priority/35A-02-7
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Apr 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate0 Basic
What the inspector wrote — 2 findings
Live, small flying insects found 2 live flies by sink operator attempting to eliminate them
High priority/35A-02-7
Raw animal food stored over/not properly separated from ready-to-eat food. Operator moved it
High priority/08A-05-6
May 22, 2025Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 6 violations recorded.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plan Review required to add trailer on wheels storing foods for licensed MFDV
Intermediate/51-16-7/Warning/Return visit May 22, 2025 · Inspector spoke with Cindy in Plan Review and confirmed there were no new plans submitted as of today 5/22/2025 Admin Complaint
Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Observed MFDV is storing dry foods and bottled water in unlicensed MFDV on wheels next to licensed MFDV. Requires Plan Review.
Intermediate/51-22-4/Warning/Return visit May 22, 2025 · Admin Complaint
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4/Warning/Return visit May 22, 2025 · Time Extended
Food stored on floor. Observed coffee, cooking oil and water stored on floor in license and unlicensed MFDV.
Basic/08B-38-4/Warning/Return visit May 22, 2025 · Time Extended
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease
Basic/23-03-4/Warning/Return visit May 22, 2025 · Time Extended
Unnecessary items/unused equipment on the premises. Observed unused and unplugged refrigerators sitting outside of MFDV units
Basic/33-31-5/Warning/Return visit May 22, 2025 · Time Extended
Mar 21, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded.

0 High priority2 Intermediate5 Basic
Show 7 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plan Review required to add trailer on wheels storing foods for licensed MFDV
Intermediate/51-16-7/Warning
Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Observed MFDV is storing dry foods and bottled water in unlicensed MFDV on wheels next to licensed MFDV. Requires Plan Review.
Intermediate/51-22-4/Warning
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4/Warning
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees shoes and jacket stored on top of fry storage foods in unlicensed MFDV
Basic/40-06-5/Warning
Food stored on floor. Observed coffee, cooking oil and water stored on floor in license and unlicensed MFDV.
Basic/08B-38-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease
Basic/23-03-4/Warning
Unnecessary items/unused equipment on the premises. Observed unused and unplugged refrigerators sitting outside of MFDV units
Basic/33-31-5/Warning
Oct 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Working containers of food removed from original container not identified by common name.
Basic/02D-01-5
Nov 7, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4/Repeat Violation
Opened employee beverage container in a cold holding unit with food to be served to customers.
Basic/12B-13-4
Jul 24, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-13-5
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4
In-use knife/knives stored in cracks between pieces of equipment.
Basic/10-17-4
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.