LOVE PHO & BOBA 2 WINTER HAVEN
130 SE PLAZA ROADWAY, Winter Haven FL 33880 · 863.221.9535
Last inspected Aug 24, 2026 · 7 visits since April 2024
5 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
No soap provided at handwash sink. At hand washing sink in back kitchen area. Operator replaced soap.
Ice scoop handle in contact with ice. Operator removed from handle ice.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Operator removed utensils, from seasonings
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Toxic substance/chemical improperly stored. Three boxes of cigarettes on prep counter cook line next to rice cooker with rice in it. Operator removed the three boxes of cigarettes.
Food stored on floor. Imperial sugar and bag of salt on the floor in dry storage, operator removed from floor.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee with no hair restraint while engaging in food preparation.
Ice scoop handle in contact with ice. Operator removed handle
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.
Show 5 findings ▾
Toxic substance/chemical improperly stored. Chemicals stored on top of table top oven. Operator removed cigarettes from on top of oven.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees have been there six months.
Food stored on floor. Food on the floor in dry storage. Operator removed from the floor.
Ice scoop handle in contact with ice at ice machine at front counter. Operator removed scoop handle.
Insect control device installed over food preparation area. On Insect control device installed sitting on top of mini oven.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Toxic substance/chemical improperly stored. Chemicals on prep table next to seasonings. Operator removed chemicals.
No paper towels or mechanical hand drying device at two hand washing sinks. Paper towels added.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Reach in cooler by the kitchen entrance and walk in cooler.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.